Skip to content
Buy any 6 bottles and save 5%. Buy any 12 bottles and save 10% (excludes wines on offer). Free UK delivery on orders over £100. Tel: 02922 337454
Buy any 6 bottles and save 5%. Buy any 12 bottles and save 10% (excludes wines on offer). Free UK delivery on orders over £100. Tel: 02922 337454

2024 Morgon ‘La Chanaise’, Maison Piron

Beaujolais, France

Granite Cherry

Ripe cherry, raspberry and black plum lead the aroma, joined by dried herbs, hibiscus, black tea and a subtle twist of citrus peel. Beneath the generous fruit lies a savoury mineral note, giving this lively Gamay the depth and seriousness expected of Morgon.

Juicy and medium-bodied, with supple red and black fruit framed by fine, powdery tannins. Fresh acidity brings energy, while peppery spice and crushed-stone minerality shape a firm, persistent finish. Deliciously accessible now, but with enough structure to develop further over the next few years.

For when: An uncomplicated supper calls for a seriously good bottle of Beaujolais.

Pairs with: Charcuterie, roast chicken, grilled pork, Toulouse sausages, mushroom tart, grilled salmon or Brie.

La Chanaise is Maison Piron’s historic Morgon cuvée, made from mature Gamay vines rooted in the cru’s ancient granite and iron-rich schist. It combines the bright fruit and immediate pleasure of Beaujolais with the savoury detail, structure and mineral character that distinguish Morgon.

Whats in the bottle
100% Gamay

Notable Awards
93 points, James Suckling

Original price £20.95 - Original price £20.95
Original price
£20.95
£20.95 - £20.95
Current price £20.95
Availability:
In stock

Maison Piron is an historic Beaujolais producer based in Villié-Morgon, at the foot of the celebrated Côte du Py. The family’s roots in Morgon stretch back to around 1590, representing more than four centuries of experience growing Gamay in the region.

Dominique Piron established the modern Maison in 1987, combining approximately ten hectares of family vineyards with carefully selected fruit from trusted growers. This approach allowed the business to explore the varied soils and personalities found across Morgon and the other Beaujolais crus. Julien Révillon, himself descended from seven generations of winegrowers, joined Dominique in 2013 and now leads the Maison.

Today, Maison Piron produces wine from the equivalent of approximately 50 hectares. Its philosophy centres on fruit, finesse and a clear expression of individual terroirs. Traditional winemaking is complemented by maturation in concrete, large wooden foudres, barrels and other vessels according to the needs of each cuvée.

The vineyards are managed with increasing emphasis on soil health, biodiversity and environmental responsibility, including cover crops, hedgerow planting and selected agroecological practices. The resulting wines remain generous and approachable while carrying the definition and structure that have made Morgon one of Beaujolais’ most respected crus.

Made from 100% Gamay grown on vines more than 50 years old. The vineyards are rooted in weathered ancient granite and schist containing iron oxide, soils that naturally restrict vigour and contribute freshness, savoury complexity and mineral structure.

The grapes were harvested by hand and partially destemmed. Fermentation took place in concrete vats, with maceration lasting up to 18 days. Gentle punch-downs and pump-overs were used to extract colour, flavour and fine tannin without losing Gamay’s natural perfume and brightness.

The wine matured primarily in concrete, with a proportion aged in large wooden foudres to bring additional texture and complexity without adding an overt oak character. Alcohol: 13%. Enjoy now or over the next three to five years.