2024 Meltwater Sauvignon Blanc, Corofin Winery
Marlborough, New Zealand
This is Marlborough Sauvignon with purity, texture and a little more grown-up restraint. Lime zest, grapefruit, white peach and passionfruit lift from the glass, followed by nettle, fresh herbs, wet stone and a clean mineral edge. It has the brightness people love from Marlborough, but the style is more precise and quietly layered than the usual tropical rush.
On the palate, it is dry, crisp and beautifully drinkable, with citrus energy, stone-fruit softness and a gentle lees-built texture through the middle. Wild fermentation and time on lees give it shape and interest without blurring the freshness. A brilliant Sauvignon for anyone who wants the Marlborough snap, but with more polish, balance and food appeal.
For when
A crisp white needs a little more class.
Pairs with
Oysters, grilled prawns, goat’s cheese, asparagus, sushi, Thai herb salads, lemon roast chicken, fish tacos or fresh tomato and basil salad.
Meltwater is Corofin’s take on modern Marlborough Sauvignon Blanc: organic, small-batch and focused on purity rather than volume. Named after the glacial meltwaters that once shaped the valleys below Marlborough’s high country, it captures a fresher, more textural side of the region. This is Sauvignon with all the refreshment you want, but made with the same thoughtful, site-sensitive approach that has made Corofin such an exciting name.
Whats in the bottle
100% Sauvignon Blanc