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Buy any 6 bottles and save 5%. Buy any 12 bottles and save 10% (excludes wines on offer). Free UK delivery on orders over £100. Tel: 02922 337454
Buy any 6 bottles and save 5%. Buy any 12 bottles and save 10% (excludes wines on offer). Free UK delivery on orders over £100. Tel: 02922 337454
2022 Syrah Reserva Limited Edition, Viña Perez Cruz Wine Republic

2023 Syrah Reserva Limited Edition, Viña Perez Cruz

Maipo Valley, Chile

Nestled against the mountain foothills at an elevation of between 1,450 and 1,700 feet, is the Liguai estate, the exclusive source of Perez Cruz wine and the home of the estate winery. The estate is located in the Maipo-Andes subregion of the Maipo Valley, where this elegant syrah is made.  A beautifully concentrated wine with distinctive aromas of blackberries and pepper with a touch of subtle smoke.  Full-bodied and well structured but retaining elegance, with a lingering finish.  Drink now to 2030.

Whats in the bottle
Syrah 95%, Grenache 3%, Mourvèdre 2%

£23.50 - £23.50
£23.50
£23.50 - £23.50
£23.50
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Perez Cruz is a family-owned boutique winery located in the Alto Maipo. Their estate covers 250 hectares of vines planted in one of the most sought after areas for growing premium Cabernet Sauvignon. This red wine specialist also produces small parcels of Syrah, Cot (Malbec), Carmenère and Petit Verdot. From the first vintage in 2002, President Andres Perez Cruz has seen the estate’s speciality red wine amass an impressive array of awards and gold medals. Their eco-friendly winery was built by award-winning architect Jose Cruz Ovalle, to fulfil the technical objective of fine wine production. Its wooden roof and natural light allow thermal isolation and free air flow circulation, making it one of the most unique wineries in the world.

The grapes were hand-picked and carefully selected before being cold-macerated at 7°C for 48 hours. Fermentation lasted for eight days in stainless steel tanks between 24 and 26° C. Total skin contact was 10 days with pump-overs that were gradually reduced in volume as fermentation progressed, with daily tastings to ensure the desired levels of extraction were achieved. Once alcoholic fermentation was completed, the wine was macerated for a further six days, then racked and transferred to 225 litre barrels of one, two and three years old to add layers of complexity.

Alcohol by Volume
13.5%

Country
Chile

Grape
Syrah

Producer
Vina Perez Cruz

Region
Maipo Valley

Size
750ml

Types
Red Wine

Vintage
2023

Sub-Region
Maipo Andes

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