2022 The Florita Riesling, Jim Barry
Clare Valley, Australia
Limestone Lightning
Pale and brilliantly bright, the Florita opens with lime zest, lemon blossom and crisp green apple, layered with white peach, citrus pith, talc and a delicate touch of candied ginger. The aromas are precise and beautifully restrained, revealing more detail with every swirl.
Bone-dry and intensely focused, the palate carries concentrated citrus fruit along a line of electric acidity. There is a subtle chalky texture and saline mineral quality beneath the fruit, giving the wine remarkable shape and persistence. Powerful without feeling heavy, this is a thrilling Clare Valley Riesling that is compelling now but built to evolve for many years.
For when: You want a white wine that sharpens the senses and refuses to fade into the background.
Pairs with: Grilled sea bass, mackerel, oysters, sashimi, Thai salads, salt and pepper squid or fresh goat’s cheese.
Florita means “little flower”, but the vineyard has a considerable place in Australian wine history. Located in Watervale, it was planted with Palomino in 1946 before being replanted with Riesling in 1962. Legendary winemaker John Vickery sourced fruit from Florita for the great Leo Buring Watervale Rieslings of the 1960s and 1970s. The Barry family purchased the vineyard in 1986, and The Florita was first released under the Jim Barry name in 2004. Only carefully selected rows from its shallow, loamy soils over calcareous siltstone are chosen for this flagship bottling.
Whats in the bottle
100% Riesling
Notable Awards
97+ points, Erin Larkin, The Wine Advocate