2011 Peninsula Chardonnay, Paringa Estate
Mornington Peninsula, Australia
The Peninsula range of wines from Paringa estate is the first tier of the estate’s wines and is designed (and does!) to overdeliver in quality for the price you pay.
Classic Mornington Peninsula characters of grapefruit with vanilla and ripe peach are present and because of the 16 years of bottle age, the texture and richness of the wine has deepened whilst still retaining amazing freshness on the minerally finish. A cracker and we have done the maturing for you!
Whats in the bottle
100% Chardonnay
Complete the look:
- Producer Information
- Tech Stuff
Paringa Estate was founded in 1984 by Lindsay McCall when he purchased a derelict orchard in 1984 on Paringa Road, Red Hill South. Lindsay continued his day job of teaching while he set about planting the first vines in 1985 – the first vintage was in 1988 and was just a mere 3 tonnes. In 1996, Lindsay gave up teaching to focus entirely on Paringa Estate and making great wines. Twenty-five years on the production is now 200 tonnes and Paringa Estate is one of the most highly awarded wineries in Australia regularly winning gold trophies for their Shiraz, Pinot Noirs and Chardonnay.
Alcohol by Volume
13.5%
Country
Australia
Grape
Chardonnay
Producer
Paringa Estate
Region
Mornington Peninsula
Size
750ml
Types
White Wine
Vintage
2011
2011 Peninsula Chardonnay, Paringa Estate
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- Australia