2022 Holism Palomino, Swartberg Wingerde
Western Cape, South Africa
Swartberg Wingerde is the personal project of acclaimed South African winemaker Rudiger Gretschel, whose career includes roles at Boekenhoutskloof, Krone, and Reyneke Wines. Driven by a passion for sustainability and terroir expression, Gretschel established Swartberg Wingerde in the rugged Piekenierskloof region, renowned for its ancient, dry-farmed bush vines. The Holism range reflects a holistic approach to viticulture and winemaking, emphasising harmony between nature and human craftsmanship. The 2022 Holism Palomino is crafted from old-vine Palomino grapes, harvested by hand and fermented naturally, showcasing the unique character of this often-overlooked varietal.
In the glass, the 2022 Holism Palomino opens with delicate aromas of citrus blossom, ripe pear, and subtle mineral undertones. On the palate, it delivers a crisp and refreshing profile, with flavours of green apple, lemon zest, and a hint of almond. A gentle salinity and fine acidity provide balance, leading to a clean, lingering finish. This wine exemplifies the potential of Palomino in South Africa, offering a refined and elegant expression that pairs beautifully with seafood, light poultry dishes, or enjoyed on its own as an aperitif.
Whats in the bottle
100% Palomino
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Rudiger Gretschel is the Production Director for Vinimark Wine Company and founder of Swartberg Wingerde. His storied 20-year-long career in the South African wine industry has included work as winemaker at Boekenhoutskloof, and Cellarmaster in Krone and Reyneke Wines. Rudiger has searched for half a lifetime for the perfect opportunity in the Piekernierskloof and he believes he has finally found it in Swartberg Wingerde.
The Piekernierskloof, a mountainous region in the Western Cape renowned for its citrus and rooibos tea farming, is in sharp focus amongst wine enthusiasts on the lookout for up-and-coming wine sensations and the area seems set to become the next South African rising star. The beauty of the Piekerneerskloof is a combination of rough wilderness, magnified by its altitude and the proximity to the wild West Coast of the Atlantic Ocean, which brings cool breezes making viticulture possible. Throughout his career, winemaker Rudiger Gretschel has searched this remote region, best known for its forgotten old-vine Palomino and Grenache Noir vineyards to find that perfect plot of vineyards.
He finally came across a farm owned by 82-year-old proprietor, Dr. Jurgens Hanekom at the foot of the towering Swartberg Mountain. This 1000ha (about 2471 acres) property is bewildering in its untouched natural beauty with only a few hectares of land under cultivation.
The vineyards of two neighboring properties now also contribute significantly to the sourcing of the grapes to produce the wines under the brand Swartberg Wingerde, a new project led by winemaker Rudiger Gretschel. All wine made from the grapes of these properties carry the exclusive status of Wine of Origin Piekernierskloof.
The grapes are harvested by hand and whole-bunch pressed in the cellar. The juice ferments naturally in a combination of 25001 Foudres and 4001 Clay Amphora. Partial whole-bunch fermentation is carried out in clay amphora to extract additional structural elements for the final wine. This component makes up only 2% of the final assemblage. The wine matures for a total of 9 months without any SO2
Once the blend is finalised, a small dose of SO2 is added before bottling.
Producer
Swartberg Wingerde
Country
South Africa
Grape
Palomino
Size
750ml
Region
Western Cape
Types
White Wine
Vintage
2022
Sub-Region
Swartland
Appellation
Piekenierskloof
2022 Holism Palomino, Swartberg Wingerde
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- South Africa