Vegetarian

The 2021 Sauvignon Blanc from Pegasus Bay is a benchmark expression of New Zealand’s North Canterbury region, vibrant, layered, and undeniably soph...

Pegasus Bay, a family-owned estate established by the Donaldsons in New Zealand’s Waipara Valley, is internationally acclaimed for its expressive, ...

Pegasus Bay is a pioneering, family-owned estate in the Waipara Valley of North Canterbury, established by the Donaldson family in the 1980s. With ...

The Time Traveller’s Riesling This is Riesling with a few glorious years under its belt, and it wears them beautifully. Pegasus Bay’s 2015 Aged Rel...

“Campari at Dusk” Slightly hazy with a glowing amber hue, this is orange wine with confidence and clarity. The nose is lifted and intriguingly comp...

The 2020 Pinot Noir from Pegasus Bay is crafted by one of New Zealand’s most respected family-owned estates. Established in 1986 by Ivan and Christ...

Pyramid Valley is one of New Zealand’s most revered biodynamic wine estates, located in the Waikari Valley of North Canterbury. Founded by Mike and...

Established in 1986 by the Donaldson family, Pegasus Bay is a pioneering estate in New Zealand’s Waipara Valley. The Prima Donna Pinot Noir represe...

Pyramid Valley, established by Mike and Claudia Weersing, is a boutique powerhouse in Waipara’s limestone-rich Omihi Hills. They harness old vine M...

Light garnet in the glass, delicate yet deep. The nose unfurls slowly, rose petals, wild thyme and a flicker of spice, all wrapped around a core of...

Vibrant garnet in the glass, shimmering with clarity and depth. The nose unfolds slowly and deliberately with dark cherry, wild raspberry, and blac...

Pale green-gold in the glass, the 2022 Field of Fire glows with restrained intensity. The nose is a study in precision, struck flint, crushed limes...