2016 Vin Santo del Chianti, Bonacchi

A golden, comforting Vin Santo with the warmth of an old Tuscan kitchen after dinner. Amber in the glass, it opens with dried apricot, raisin and candied orange, followed by toasted almond, caramel, honey and a gentle twist of sweet spice. Rich and enveloping, yet lifted by a lovely thread of freshness, it has that classic Vin Santo balance of sweetness, nuttiness and slow, lingering charm.

For when
You want something sweet, soulful and quietly traditional at the end of a meal.

Pairs with
Cantucci, almond biscotti, panforte, blue cheese, aged pecorino, fig tart, crème caramel or roasted nuts.

Bonacchi is a historic Tuscan family producer with three generations of experience and estates across some of the region’s most important wine areas, including Chianti, Montalcino and Chianti Classico. Their wines carry a generous, traditional Tuscan spirit, and this Vin Santo captures that sense of hospitality beautifully.