Half Bottles

Pegasus Bay, located in North Canterbury’s Waipara Valley, is a benchmark New Zealand winery founded by the Donaldson family and known for its dedi...

Batch 88 is an easy drinking port-style wine with ripe fruit and nutty elements, that place it somewhere between a ruby port and a tawny port. It i...

Rich and velvety, with complex notes of dried fruit, praline, orange confit and nuances of tobacco through to a long, harmoniously balanced and com...

Majestic, deep and endlessly layered, the Very Old Oloroso Emperatriz Eugenia stands as one of Lustau’s crowning achievements, a Sherry of regal po...

Elegant, complex and gently mature, the Manzanilla Pasada de Sanlúcar from Bodegas Lustau’s Almacenista collection is a refined glimpse into the so...

The Ocean’s Old Soul. Graceful, aromatic and endlessly complex, the Amontillado del Puerto from Bodegas Lustau’s Almacenista collection is a captiv...

Rich, powerful and seductively smooth, the Oloroso Pata de Gallina from Bodegas Lustau’s Almacenista collection is a masterclass in intensity and e...

A half bottle of Rosé Solera Champagne, Champagne Palmer & Co An irresistible rosé Champagne combining great precision, freshness and fullness...

Deep golden-amber in the glass. The nose opens to a lavish tapestry of honeycomb, marmalade, dried apricot, candied citrus peel, and subdued pineap...

Golden Barsac A rare mature Barsac with the soft glow and quiet luxury that only aged sweet Bordeaux can bring. Now beautifully evolved, it opens w...

The Velvet Afterglow A rare Australian dessert red with Italian soul and Heathcote depth. Made from sun-dried Sagrantino grapes, this is dark, plus...

The Castle’s Secret. Majestic, complex and deeply evocative, the Amontillado del Castillo from Lustau’s Almacenista collection is a masterpiece of ...

This is a remarkable Greek sweet wine with history, rarity and real emotional pull. Deep amber in the glass, it opens with dried apricot, fig, oran...

A shimmering honey-amber in the glass, the 2021 Aszú immediately wraps the senses in warmth and sparkle. The nose is a delicate mosaic of slow-roas...

An extremely rich but beautifully balanced 20-Year-old Tawny Port, delivering dried fruits and nuances of cigar. Fresh and unctuous, with a touch o...

A legendary Australian sweet wine that has earned its place among the greats, the 2000 Cordon Cut Riesling shows both the intensity of its unique w...

This is liquid sunlight in a glass, radiant, luscious, and exquisitely balanced. The 2015 I Capitelli opens with aromas of dried apricot, acacia ho...

A wine that glows like late afternoon light over the Soave hills. Deep gold with an amber hue, Le Colombare 2003 opens in waves of apricot, honeyed...

“The Golden Harmony” Glowing deep gold in the glass, this 2013 Château de Suduiraut is a study in balance, lush, honeyed opulence tempered by preci...

Charles Melton is the only Australian producer of a vin-santo styled dessert wine, he calls it, Sotto di Ferro.   Made from Pedro Ximenez and Musca...

Groot Constantia is the oldest wine estate in South Africa and has a remarkable history including having King Louis Philippe of France as their bes...

There’s a quiet, timeworn beauty to this 1999 Le Colombare. Deep amber in the glass, it opens with aromas of dried apricot, orange peel, and toaste...

Lusciously golden and intoxicatingly aromatic, the 2005 Gewürztraminer Beerenauslese from Willi Opitz is a heady expression of the grape’s most exo...

Glowing amber in the glass, the 2008 Goldackerl Beerenauslese is a masterpiece of patience and precision, a wine that feels like pure silk and hone...