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Buy any 12 bottles and save 10% (excludes sale). Free UK delivery on orders over £175. Tel : 02922 337454
Buy any 12 bottles and save 10% (excludes sale). Free UK delivery on orders over £175. Tel : 02922 337454
2008 Blanc de Blancs 1er Cru Prestige, Champagne Duval-Leroy Your Store

2008 Blanc de Blancs 1er Cru Prestige, Champagne Duval-Leroy

Champagne, France

This champagne is refreshing and elegant, with rich aromas of floral notes, blood orange and roasted almonds. The palate shows great depth, a fine structure and wonderful minerality. 2008 was one of the best vintages of the decade. The Champagnes of 2008 are classically styled, with a rich concentration framed by wonderful freshness.

The Chardonnay grapes from the six Grand Cru villages of the Côte des Blancs: Le Mesnil sur Oger, Oger, Avize, Cramant, Chouilly ,Oiry and Vertus in Premier Cru with parcels of Barilliers, Faucherets and les Monts Ferrés.

Whats in the bottle
Chardonnay 100%

£69.95 - £69.95
£69.95
£69.95 - £69.95
£69.95
Availability:
In stock

Champagne Duval-Leroy was founded in 1859, with the alliance of the Duval and Leroy families and has subsequently been passed down for six generations. Today, it is one of the last remaining independent, family-owned Champagne Houses. In 1991, Carol Duval-Leroy took over and today successfully leads the house, together with her three sons, Julien, Charles and Louis. Carol Duval-Leroy is the first and only woman to date to be appointed president of the Association Viticole Champenoise. Certified HVE3, the family is firmly committed to sustainable development in the vineyards and in the cellars under the watchful eye of chef du cave, Sandrine Logette-Jardin. Based in Vertus, in the heart of the Côte des Blancs, they create distinctive Champagnes of finesse and elegance, while capturing the essence of the terroir of their 200-hectare estate, which comprises 40% of Premier and Grand Cru villages in the Côte des Blancs and in the Montagne des Reims.

The grapes were fermented with selected yeasts in stainless steel tanks at 18°C and underwent malolactic conversion. This cuvée did not have any lees contact, to retain balancing freshness. 4% was matured in second passage French oak, adding subtle richness and complexity. Following natural clarification and stabilisation, the wine underwent secondary fermentation in bottle where it matured. Dosage: 4g/l.

Country
France
Grape
Chardonnay
Producer
Champagne Duval-Leroy
Region
Champagne
Types
Champagne & Sparkling Wine
Vintage
NV
Size
750ml