2018 ‘Ars Nova’ Tempranillo/ Cabernet / Merlot, Tandem

Navarra, Spain

The Art of Balance.

A wine that bridges classic and contemporary with quiet confidence, the 2018 Ars Nova is all polish, poise and purpose. Deep ruby in colour, it opens with aromas of black cherry, cassis and plum, layered with cedar, mocha and a hint of dried herbs. The palate is sleek and harmonious with supple Tempranillo fruit framed by the structure of Cabernet and the silk of Merlot. Ripe tannins, refined oak and a cool mineral edge bring precision and lift, leading to a long, elegant finish that lingers on dark fruit and spice. This is modern Navarra: expressive, serious, yet wonderfully drinkable.

For when: the food’s hearty and the conversation’s easy.
Pairs with: roast lamb, slow-cooked beef, or rich tomato-based dishes.
If this wine were a song, it’d be a jazz trio, smooth, structured, perfectly in sync.

Tandem, founded in 2003 by José María Fraile and winemaker Ariane Abad, is one of Navarra’s most forward-thinking estates. Nestled in the cooler, northern Yerri Valley, at the foothills of the Pyrenees, the winery champions slow, natural fermentations and minimal intervention to preserve the purity of fruit and sense of place. The estate’s vineyards, planted on limestone and clay at altitudes of 500–800 metres, benefit from a fresh Atlantic influence that gives their wines poise and finesse.

The Ars Nova is Tandem’s calling card, an artful blend that captures their philosophy of elegance over excess. Aged 24 months in French oak, it balances Old World sensibility with New World vitality. The 2018 vintage, long and temperate, produced fruit of outstanding balance, yielding a wine that lives up to its name: a true new art of Navarra winemaking.

Whats in the bottle
Cabernet Sauvignon 40%, Tempranillo 40%, Merlot 20%

Notable Awards
90 Pts, James Suckling, 2023 94 Pts, Tim Atkin MW, 2024

Regular price £17.95
Taxes included.

Tandem is the brainchild of José Maria Fraile and Alicia Eyaralar, two of the leading lights in the Navarra winemaking scene. Committed to making the best wines in the region with minimal intervention in the vineyards and winery, Tandem is cited by critics as ‘cutting edge’ Navarra. The grapes are cultivated in the heart of the Yerri Valley, which is recognised as the best area for quality wine in the region. Respect for nature is an obsession – they follow the precepts of sustainable viticulture, while maintaining the vineyard’s health and viability. In the winery, a minimum intervention approach is also taken to ensure the grapes reflect their true character and terroir. In 2019, Tandem were certified Vegan and accredited the internationally recognised ‘V label’ by the European Vegetarian Union.

Fermentation took place at controlled temperatures of 28°C, during which a slow extraction took place with cap submersions to achieve the desired levels of colour, flavour and fine tannins. Pumps were not used during the fermentation process, instead the wine was racked by gravity into concrete vats. The wine went through malolactic conversion and natural clarification took place by decanting into concrete vats; it was not cold stabilised or fined. The wine then spent a minimum of 24 months in concrete vats, followed by nine months ageing in French 300 litre oak barrels

Producer
Tandem

Grape
Cabernet Sauvignon, Merlot, Tempranillo

Country
Spain

Region
Navarra

Sub-Region
Yerri Valley

Size
750ml

Types
Red Wine

Vintage
2018

2018 ‘Ars Nova’ Tempranillo/ Cabernet / Merlot, Tandem

£17.95

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