2023 Gevrey-Chambertin Carougeot, Domaine Antonin Guyon
Gevrey-Chambertin, Burgundy, France
Structured yet beautifully refined, the 2023 Gevrey-Chambertin Carougeot from Domaine Antonin Guyon perfectly captures the duality of its village, power with poise, intensity with restraint. Deep ruby in colour, it opens with expressive aromas of black cherry, wild blackberry and currant, intertwined with hints of violets, spice and a whisper of earth. On the palate, it’s full and finely balanced with rich red and dark fruit carried by firm, chalk-dusted tannins and fresh acidity. Subtle notes of clove, cedar and iron minerality build through the mid-palate, leading to a long, savoury finish that hums with quiet energy. It’s a confident, sculpted Gevrey, refined muscle in a tailored suit.
For when: the evening calls for something serious but never heavy.
Pairs with: roast lamb, venison, duck breast or mushroom stroganoff.
Domaine Antonin Guyon, based in Savigny-lès-Beaune, is one of Burgundy’s great family estates, a benchmark for classical, terroir-driven winemaking across both the Côte de Beaune and Côte de Nuits. Founded in the 1960s by Antonin Guyon, the domaine remains in the hands of his sons Dominique and Michel, who have elevated the estate to one of the region’s most consistent and respected producers.
The Carougeot vineyard lies just below the village of Gevrey-Chambertin, where limestone-rich soils and cool breezes from the Combe de Lavaux yield wines that balance structure and elegance. Hand-harvested fruit is fermented in small vats and aged for around 15 months in French oak (approximately 30% new), creating a wine of depth, clarity and classic Gevrey tension. The 2023 vintage shows the hallmark Guyon touch, a Pinot Noir that is both precise and generous, grounded in its terroir yet effortlessly graceful.
Whats in the bottle
100% Pinot Noir
- Producer Information
A true family estate and one of the quiet stars of the Côte d’Or, Domaine Antonin Guyon stands for elegance, integrity and classic Burgundian craft. Founded in the 1960s by Antonin Guyon, who began by purchasing small, fragmented vineyard parcels across the Côte de Beaune and Côte de Nuits, the domaine now spans over 40 hectares of prime terroir, from Gevrey-Chambertin in the north to Meursault and Pernand-Vergelesses in the south.
Today, the estate is run by Antonin’s sons, Dominique and Michel Guyon, who have carried forward their father’s meticulous, terroir-first philosophy. Every parcel is hand-harvested, vinified separately, and treated with the kind of care more often reserved for Grand Cru vineyards. Sustainable viticulture and minimal intervention in the cellar ensure that each cuvée expresses its site with clarity and finesse.
In the cellar beneath their historic home in Savigny-lès-Beaune, the Guyon family employs traditional Burgundian methods: gentle pressing, fermentation with native yeasts, and élevage in carefully selected French oak barrels (20–30% new, depending on the cuvée). The wines are renowned for their precision, balance and purity, supple reds that highlight Pinot Noir’s perfume and structure, and luminous whites that reflect the mineral brilliance of the Côte de Beaune’s limestone soils.
From their village bottlings to their distinguished Premier Crus such as Pernand-Vergelesses Sous Frétille and Volnay Clos des Chênes, Domaine Antonin Guyon continues to embody everything that defines great Burgundy: quiet confidence, craftsmanship across generations, and a deep respect for the character of place.
2023 Gevrey-Chambertin Carougeot, Domaine Antonin Guyon
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- France