Vivid, elegant, and full of Italian sunshine, DUBL Brut Edition II is where Champagne finesse meets Campanian soul. Pale gold with a fine, energetic mousse, it opens with aromas of apricot, peach skin, and white flowers, laced with a subtle mineral edge. The palate is bright and dynamic with ripe stone fruit gliding over a core of chalky freshness and delicate savoury complexity. The finish is long and vibrant, with a whisper of salinity that keeps you coming back for another sip.

For when: You want to surprise the Champagne lover in the room.
Pairs with: Crudo di mare, lemon risotto, or a sunset toast on the terrace.

In the hills of Irpinia, Feudi di San Gregorio has redefined the potential of southern Italy’s indigenous grapes. The DUBL project, launched in 2004, was born from a visionary partnership between agronomist Pierpaolo Sirch and legendary Champagne producer Anselme Selosse, a meeting of minds that fused Selosse’s mastery of méthode traditionnelle with Sirch’s intimate knowledge of the local terroir. Crafted from 100% Greco, the wine is fermented and aged on its lees to develop depth and texture while retaining the grape’s signature minerality.

The result is a sparkling wine that bridges worlds: the energy and precision of Champagne with the warmth and generosity of southern Italy. DUBL Brut Edition II is proof that elegance doesn’t only come from the north, sometimes, it rises from the volcanic soils of Campania.