“The Limestone Legend”

Pale gold with a glint of green, this Chablis Premier Cru is all finesse and quiet authority. The nose brims with crushed oyster shell, white flowers and lemon zest, layered with hints of green apple, chalk and almond. On the palate, it’s sleek, racy and beautifully textured with citrus and orchard fruit dancing over a spine of pure minerality. The finish is long, saline, and refined, with that signature Chablis tension that keeps you coming back for another sip.

For when: the seafood’s fresh, the glass is cold, and the evening’s easy.
Pairs with: oysters, Dover sole, or roast chicken with lemon and herbs.
If this wine were a person, it’d have impeccable manners and muddy boots - polished, but grounded.

From vineyards in the Montmains Premier Cru, on the left bank of the Serein River, this wine reflects one of Chablis’ most expressive terroirs: a cooler site where Kimmeridgian limestone soils deliver precision and chalky minerality. Domaine Jean Goulley, a family estate now led by Philippe and Vincent Goulley, has long championed organic viticulture and restrained winemaking, allowing terroir to shine. The 2023 vintage brings clarity and balance - fresh citrus energy wrapped in elegant depth, especially striking in magnum.