Deep ruby in the glass, this southern red is pure Mediterranean charm - ripe, soft, and brimming with easy confidence. Aromas of black cherry, plum and wild herbs drift from the glass, backed by a whisper of spice and a touch of garrigue. On the palate, it’s smooth and juicy, with generous red and black fruit, supple tannins, and just enough freshness to keep it lifted. A joyful, fruit-forward wine that’s as comfortable at a long lunch as it is on a late evening table.

For when: the food’s shared, the laughter’s loud, and the glasses keep refilling.
Pairs with: charcuterie, wood-fired pizza, or grilled vegetables.
If this wine were a vibe, it’d be golden hour on a terrace with nowhere to be.

Château Maris, based in La Livinière in the Minervois, is one of France’s leading biodynamic estates, a champion of sustainable winemaking and carbon-neutral innovation. Crafted from organically grown Merlot and Syrah, Casse-Croûte Rouge celebrates the estate’s Mediterranean roots: expressive fruit, soft texture, and a sense of ease that feels effortlessly French. The 2022 vintage glows with sun-ripened generosity, balanced by the signature lift and vitality that define Maris wines.