{"title":"Over £50","description":"","products":[{"product_id":"2009-the-paringa-chardonnay-paringa-estate","title":"2009 The Paringa Chardonnay, Paringa Estate","description":"\u003cp\u003eThe Paringa Chardonnay is one of the best Chardonnays made anywhere, and with 16 years of bottle age, we have done all the work for you!\u003c\/p\u003e\n\u003cp\u003eThe nose is highly perfumed with a complex array of white peach, pear combining with vanilla, nougat and almonds.   The palate is classic cool climate with white fleshy stone fruits, citrus notes and a savoury nutty oak flavour that is so seductive.  The rich and textured mouthfeel gives way to a lingering balanced finish.\u003c\/p\u003e\n\u003cp\u003eThe name ‘The Paringa’ denotes the single-vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being under vine by 1990. From this site fruit of distinction is born from a combination of red volcanic (Ferrasol) soil, a north-facing aspect and altitude of 146m on Paringa Road, Red Hill South. In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of the site from the soil through to bottle.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799757083009,"sku":null,"price":85.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-47.png?v=1762283577"},{"product_id":"2010-estate-chardonnay-paringa-estate","title":"2010 Estate Chardonnay, Paringa Estate","description":"\u003cp\u003eAn exceptional Paringa Estate Chardonnay that has benefited from being aged in our cellars.  Aromas of butterscotch and fig and layered with ripe and rich citrus.  The palate is textured with the perfect line of acidity, stone fruit and citrus are intermingled with savoury nutty barrel-ferment flavours.\u003c\/p\u003e\n\u003cp\u003eThe Paringa Estate vineyard is an exceptional site. North facing, the 10 acres of un-irrigated rich, red, volcanic soil curl around the slope like an amphitheatre, sheltered from the harsh South and South Westerly winds. Whilst Pinot Noir has always been Paringa’s most awarded variety, the unique microclimate also produces exceptional Shiraz and Chardonnay.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799757148545,"sku":null,"price":55.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-46.png?v=1762283568"},{"product_id":"2008-les-beaux-cailloux-chardonnay-craggy-range","title":"2008 Les Beaux Cailloux Chardonnay, Craggy Range","description":"\u003cp\u003e\u003cspan\u003eIf this lunch or dinner is a special occasion then look no further!\u003c\/span\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eThe soils of the Gimblett Gravels Vineyard impart a finely textured mineral quality into the finished wine, unique to Chardonnay made from this region.\u003c\/span\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eTraditionally made from a single Chardonnay block planted with a variety of clones, “Les Beaux Cailloux” represents the ultimate expression of winemaking art.\u003c\/span\u003e\u003cspan class=\"Apple-converted-space\"\u003e \u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eFinely flavoured, complex and tautly structured.\u003c\/span\u003e\u003cspan class=\"Apple-converted-space\"\u003e    After 12 years in bottle this wine is at its peak and truly magnificent as well as being incredibly rare.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799759311233,"sku":null,"price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-2-1.png?v=1762283638"},{"product_id":"2013-graveyard-shiraz-brokenwood","title":"2013 Graveyard Shiraz, Brokenwood","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThis is one of the most iconic wines in Australia and world renowned as an exceptional example of cool climate Shiraz.  The Graveyard Vineyard is the jewel in the Brokenwood crown, responsible for the company’s flagship wine. The vineyard was planted with Shiraz vines in 1970 – extremely heavy clay soils, yields are low, but fruit flavour is intense through the employment of meticulous vinification techniques.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799762489729,"sku":null,"price":155.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/New-2-5.png?v=1762283573"},{"product_id":"1997-langi-shiraz-mount-langi-ghiran","title":"1997 Langi Shiraz, Mount Langi Ghiran","description":"\u003cp data-start=\"2800\" data-end=\"2854\"\u003e\u003cem\u003e\u003cstrong data-start=\"2800\" data-end=\"2854\"\u003eThe Velvet Echo of the Grampians\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"2856\" data-end=\"3235\"\u003eThe 1997 Langi Shiraz is a graceful, old-cellar expression of one of Australia’s great mountain reds. The fruit has softened beautifully into maturity, with black cherry, plum, liquorice and dried raspberry joined by subtle oak, leather, black tea, dried mint, earth and warm spice. It is polished, savoury and quietly luxurious, with the kind of perfume that only time can give.\u003c\/p\u003e\n\u003cp data-start=\"3237\" data-end=\"3577\"\u003eThe palate carries ripe dark fruit at its centre, now wrapped in mellow tannins and a fine savoury finish. There is still enough freshness to keep the wine poised, but the pleasure here is all about harmony: fruit, age, spice and texture moving together with calm confidence. This is mature Shiraz for those who prefer elegance over volume.\u003c\/p\u003e\n\u003cp data-start=\"3579\" data-end=\"3924\"\u003e\u003cstrong data-start=\"3579\" data-end=\"3591\"\u003eFor when\u003c\/strong\u003e you want mature Shiraz with polish, restraint and old-cellar romance.\u003cbr data-start=\"3661\" data-end=\"3664\"\u003e\u003cstrong data-start=\"3664\" data-end=\"3678\"\u003ePairs with\u003c\/strong\u003e duck with cherries, lamb cutlets, beef Wellington, porcini risotto, roasted root vegetables, or hard mountain cheeses.\u003cbr data-start=\"3797\" data-end=\"3800\"\u003e\u003cstrong data-start=\"3800\" data-end=\"3822\"\u003eIf this wine were…\u003c\/strong\u003e a room, it would be a library at dusk, leather chairs, low lamps and one very good story left untold.\u003c\/p\u003e\n\u003cp data-start=\"3926\" data-end=\"4414\"\u003eMount Langi Ghiran is one of the great names of Australian Shiraz, celebrated for proving that the grape could be as perfumed, spicy and elegant as it is powerful. Trevor Mast was central to that rise: a legend of Australian wine whose vision transformed Langi into a benchmark for cool-climate Shiraz. The estate’s isolated Grampians vineyard, framed by mountain air and granite country, gives the wine its singular voice of pepper, dark fruit, savoury detail and graceful ageworthiness.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799762719105,"sku":null,"price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WRimageplaceholder.png?v=1762288854"},{"product_id":"2014-clos-vougeot-grand-cru-chateau-de-santenay","title":"2014 Clos Vougeot Grand Cru, Chateau de Santenay","description":"\u003cp data-start=\"105\" data-end=\"674\"\u003eFrom Burgundy’s hallowed walled vineyard comes a Pinot Noir that wears its grandeur lightly. The 2014 Clos Vougeot from Château de Santenay opens with a swirl of black cherry, wild strawberry, and rose petal, laced with earthy spice and the faintest whisper of truffle. The palate walks that fine line between silk and structure, ripe fruit gliding over fine-grained tannins, underpinned by minerality and a savoury depth that only time in bottle can bestow. There’s grace, but also quiet authority; a Grand Cru that speaks softly and carries a long, elegant finish.\u003c\/p\u003e\n\u003cp data-start=\"676\" data-end=\"951\"\u003e\u003cstrong data-start=\"676\" data-end=\"689\"\u003eFor when:\u003c\/strong\u003e the candles are lit and the conversation’s getting real.\u003cbr data-start=\"746\" data-end=\"749\"\u003e\u003cstrong data-start=\"749\" data-end=\"764\"\u003ePairs with:\u003c\/strong\u003e roast duck, truffled mushroom risotto, or simply silence and admiration.\u003cbr data-start=\"837\" data-end=\"840\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"840\" data-end=\"862\"\u003eIf this wine were:\u003c\/strong\u003e a person, it’d be Daniel Craig in black tie - poised, powerful, effortlessly composed.\u003c\/p\u003e\n\u003cp data-start=\"953\" data-end=\"1651\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eBehind the label lies one of Burgundy’s oldest and most respected estates. Château de Santenay, with its distinctive glazed-tile roof and centuries-old heritage, farms its vineyards sustainably across the Côte d’Or and Côte Chalonnaise. In Clos Vougeot, their parcel sits on the mid-slope of the climat, a prized position where limestone and clay merge to create wines of both power and finesse. Hand-harvested fruit, gentle extraction, and patient ageing in fine-grained oak barrels (around 50% new) allow the wine’s natural precision to shine. The 2014 vintage, cooler and classically styled, delivers poise over opulence - a Clos Vougeot that honours the land and whispers of its noble lineage.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799763767681,"sku":null,"price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-16-1_78197448-2758-4baf-94f0-46a766bab7e7.png?v=1762283772"},{"product_id":"2014-schist-syrah-roundstone-mullineux","title":"2014 Schist Syrah 'Roundstone', Mullineux","description":"\u003cdiv class=\"layoutArea\"\u003eGrapes for our 2014 Schist Syrah were from a single parcel of sustainably farmed 18 years old vines planted in the stony Shale and Schist soils of our farm on the Kasteelberg. This parcel of Syrah gives the best expression of the Kasteelberg’s terroir – density and structure.  This is the most structured Syrah in our Single Terroir range. On the nose, there are notes of black pepper, black fruit and spices. The palate is full-bodied with a meaty, savoury character, silky tannins giving structure and a balancing natural acidity. The finish is fresh, long and supple. Ageing potential 10 – 15 years.\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003eLimited production of\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e2724 bottles \u0026amp; 150 magnums.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799764554113,"sku":null,"price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-9.png?v=1762283808"},{"product_id":"2008-the-florita-riesling-jim-barry","title":"2008 The Florita Riesling, Jim Barry","description":"\u003cp\u003eThis legendary dry Riesling from Jim Barry has matured under optimum conditions and displays the complexities that fine Australian Riesling develops over time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Florita Story\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis story is best told by famous Australian wine writer, Huon Hooke and head of the Barry Family, Peter Barry who below tell the wonderful story of Florita…..\u003c\/p\u003e\n\u003cp\u003eIt starts in 1946, just after the war, when Leo Buring bought land at Watervale and planted Pedro ximénez for sherry – the preferred wine of Australians at the time. He named the vineyard Florita, which is Spanish for ‘little flower’ – a reference to the sherry flor (or flower), the film of yeast that covers the dry flor sherry as it matures in its ullaged casks.  Public tastes shifted, table wine became fashionable, and in 1962 Buring’s winemaker John Vickery began to remove Pedro and plant riesling. “He started to make riesling (wine), which began to be seen as the future of Australian white wine,” says Barry. Indeed, Vickery and the Leo Buring brand became almost synonymous with riesling.   “In 1986 Philip Morris (the tobacco company which owned the Leo Buring brand at the time) had six years supply of riesling in its cellars, and no-one was drinking it – chardonnay was the new fashion. They decided to sell the Florita vineyard.\u003c\/p\u003e\n\u003cp\u003eMy brothers and I went to the auction. I was 24.  Mum said ‘You’re not allowed to buy it’. She said we already had plenty of vineyards. We told Dad he’d better buy it, and that would let us off the hook.\u003cbr\u003eSouthcorp (the precursor of Treasury Wine Group) owned the Florita trademark at the time, and although the Barrys began using the grapes immediately, they couldn’t use the name.\u003cbr\u003e“I had to wait eight years until the registration period was up, but then Southcorp renewed it for another 10 years, so I had to wait 18 years all told, and I registered the name Florita two days after it lapsed.\u003c\/p\u003e\n\u003cp\u003eEighteen years is a long time to wait for a drink.”\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799764783489,"sku":null,"price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-1.png?v=1762283792"},{"product_id":"2021-riesling-silberlack-1st-growth-schloss-johannisberg","title":"2021 Riesling Silberlack 1st Growth, Schloss Johannisberg","description":"\u003cp data-start=\"129\" data-end=\"659\"\u003eA Riesling that gleams with quiet nobility, the 2021 \u003cem data-start=\"182\" data-end=\"194\"\u003eSilberlack\u003c\/em\u003e from Schloss Johannisberg is a study in elegance and restraint. Aromas of white peach, lemon zest, and crushed herbs drift from the glass, underpinned by subtle hints of flint and wildflowers. The palate is taut and pure, with crystalline acidity slicing through layers of citrus and orchard fruit, then unfurling into a long, mineral-driven finish. It’s structured yet weightless, a dry Rheingau Riesling that speaks fluently of its heritage and hillside home.\u003c\/p\u003e\n\u003cp data-start=\"661\" data-end=\"908\"\u003e\u003cstrong data-start=\"661\" data-end=\"674\"\u003eFor when:\u003c\/strong\u003e you want clarity and class in the same glass.\u003cbr data-start=\"720\" data-end=\"723\"\u003e\u003cstrong data-start=\"723\" data-end=\"738\"\u003ePairs with:\u003c\/strong\u003e grilled sea bass, roast chicken with herbs, or quiet contemplation.\u003cbr data-start=\"806\" data-end=\"809\"\u003e\u003cstrong data-start=\"809\" data-end=\"831\" data-is-only-node=\"\"\u003eIf this wine were:\u003c\/strong\u003e a material, it’d be brushed silver, cool, refined, effortlessly luminous.\u003c\/p\u003e\n\u003cp data-start=\"910\" data-end=\"1441\"\u003e\u003cstrong data-start=\"910\" data-end=\"934\"\u003eSchloss Johannisberg\u003c\/strong\u003e, perched high above the Rhine in the heart of the Rheingau, is one of the most historic and revered wine estates in the world. Founded as a Benedictine monastery over 900 years ago, it is famously credited as the birthplace of \u003cem data-start=\"1162\" data-end=\"1172\"\u003eSpätlese\u003c\/em\u003e in 1775, a discovery that transformed the landscape of German wine. Today, the estate is wholly devoted to Riesling, cultivating 50 hectares of vines on steep, south-facing slopes with soils rich in quartz and slate that yield wines of power, precision, and purity.\u003c\/p\u003e\n\u003cp data-start=\"1443\" data-end=\"1942\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cem data-start=\"1447\" data-end=\"1459\"\u003eSilberlack\u003c\/em\u003e represents the estate’s \u003cstrong data-start=\"1484\" data-end=\"1502\"\u003eErstes Gewächs\u003c\/strong\u003e (First Growth) dry Riesling - fruit selected from the upper, most mineral parcels of the vineyard. The 2021 vintage, defined by cool temperatures and a long, slow ripening season, gave wines of remarkable tension and aromatic clarity. Fermented and aged partly in large oak casks for texture, it embodies Schloss Johannisberg’s signature style: a seamless blend of tradition and modern finesse, where minerality meets majesty in every sip.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799765209473,"sku":null,"price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-3-1.png?v=1780657650"},{"product_id":"2001-riesling-auslese-rziger-w-rzgarten-goldkapsel-dr-loosen","title":"2001 Riesling Auslese, Ürziger Würzgarten Goldkapsel, Dr. Loosen","description":"\u003cp data-end=\"694\" data-start=\"130\"\u003eFrom the sinuous slopes of the Mosel’s most flamboyant vineyard comes a wine that feels like a symphony in slow motion. The 2001 \u003cem data-end=\"298\" data-start=\"259\"\u003eÜrziger Würzgarten Auslese Goldkapsel\u003c\/em\u003e bursts with exotic aromatics, candied pineapple, baked apricot, orange blossom and warm spice all wrapped in a golden haze of honey and slate. The palate is sensual and weightless all at once, its luscious sweetness lifted by that electric Mosel acidity that keeps everything dancing. Two decades on, it’s evolved into pure poetry: deep, seamless, endlessly perfumed, and glowing with vitality.\u003c\/p\u003e\n\u003cp data-end=\"918\" data-start=\"696\"\u003e\u003cstrong data-end=\"709\" data-start=\"696\"\u003eFor when:\u003c\/strong\u003e the night deserves something unforgettable.\u003cbr data-end=\"756\" data-start=\"753\"\u003e\u003cstrong data-end=\"771\" data-start=\"756\"\u003ePairs with:\u003c\/strong\u003e blue cheese, spiced desserts, or a quiet moment to yourself.\u003cbr data-end=\"835\" data-start=\"832\"\u003e\u003cstrong data-is-only-node=\"\" data-end=\"857\" data-start=\"835\"\u003eIf this wine were:\u003c\/strong\u003e a scent, it’d be amber, citrus and wildflowers after rain.\u003c\/p\u003e\n\u003cp data-end=\"1466\" data-start=\"920\"\u003e\u003cstrong data-end=\"934\" data-start=\"920\"\u003eDr. Loosen\u003c\/strong\u003e is one of the great names of the Mosel, a family estate that has been crafting Riesling on steep slate slopes for over two centuries. Since Ernst Loosen took the reins in the late 1980s, the domaine has redefined what German Riesling can be, combining meticulous vineyard work with an almost artistic sensitivity to site. The \u003cstrong data-end=\"1284\" data-start=\"1262\"\u003eÜrziger Würzgarten\u003c\/strong\u003e (“Spice Garden”) vineyard, planted on volcanic red slate, is among the Mosel’s most distinctive crus, yielding wines of heady perfume, exotic fruit and a trademark touch of spice.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"2034\" data-start=\"1468\"\u003eThe \u003cem data-end=\"1484\" data-start=\"1472\"\u003eGoldkapsel\u003c\/em\u003e designation marks the estate’s most concentrated, late-harvest selections, berries hand-picked at optimal ripeness, often touched by noble rot, then fermented slowly to preserve nuance and balance. The 2001 vintage is a legend in the Mosel: cool nights, perfect botrytis and pristine fruit combined to produce wines of thrilling tension and longevity. In Dr. Loosen’s hands, this \u003cem data-end=\"1905\" data-start=\"1866\"\u003eÜrziger Würzgarten Auslese Goldkapsel\u003c\/em\u003e remains one of the purest expressions of Mosel magic - a wine of both hedonism and harmony, still glowing after all these years.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799765406081,"sku":null,"price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2001RieslingAuslese_UrzigerWurzgartenGoldkapsel_Dr.Loosen.png?v=1762283625"},{"product_id":"2002-riesling-sp-tlese-nackenheim-rothenberg-gunderloch","title":"2002 Riesling Spätlese, Nackenheim Rothenberg, Gunderloch","description":"\u003cp data-start=\"122\" data-end=\"733\"\u003eFrom the steep, sun-drenched Rothenberg vineyard on the Rhine’s famous \u003cem data-start=\"193\" data-end=\"205\"\u003eRoter Hang\u003c\/em\u003e (Red Slope), this 2002 Spätlese shows exactly why Gunderloch has long been a name whispered with admiration among Riesling lovers. The nose is a kaleidoscope of ripe yellow peach, candied lime, honey and crushed stone, all wrapped in a gentle patina of age. The palate is seamless with layers of juicy stone fruit and citrus cream balanced by racy acidity and that unmistakable saline minerality of red slate. Two decades on, the sweetness has softened into a graceful glow, leaving a finish that lingers like sunlight on water.\u003c\/p\u003e\n\u003cp data-start=\"735\" data-end=\"976\"\u003e\u003cstrong data-start=\"735\" data-end=\"748\"\u003eFor when:\u003c\/strong\u003e you want to taste time itself.\u003cbr data-start=\"779\" data-end=\"782\"\u003e\u003cstrong data-start=\"782\" data-end=\"797\"\u003ePairs with:\u003c\/strong\u003e roast duck with orange, aged Comté, or nothing but quiet company.\u003cbr data-start=\"863\" data-end=\"866\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"866\" data-end=\"888\"\u003eIf this wine were:\u003c\/strong\u003e a film, it’d be \u003cem data-start=\"905\" data-end=\"927\"\u003eIn the Mood for Love\u003c\/em\u003e - elegant, slow-burning, and utterly timeless.\u003c\/p\u003e\n\u003cp data-start=\"978\" data-end=\"1704\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"978\" data-end=\"1000\"\u003eWeingut Gunderloch\u003c\/strong\u003e, founded in 1890 by banker Carl Gunderloch, is a jewel of the Rheinhessen and a pioneer of the region’s resurgence. Based in Nackenheim, the estate owns prized parcels on the \u003cstrong data-start=\"1176\" data-end=\"1190\"\u003eRothenberg\u003c\/strong\u003e, the steepest and most celebrated section of the Roter Hang, where iron-rich red slate gives Riesling its hallmark spice and mineral tension. Under generations of the Hasselbach family, Gunderloch has honed a style that marries precision with generosity, pure fruit, vivid acidity, and a natural harmony that allows each wine to age gracefully for decades. The 2002 vintage, cool and classical, delivered wines of remarkable balance and longevity, and this Spätlese stands as a luminous testament to that legacy.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799765504385,"sku":null,"price":65.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/wine_republic_image-59.png?v=1762283809"},{"product_id":"2012-3d-pinot-noir-clifton-brewer","title":"2012 3D Pinot Noir, Clifton Brewer","description":"\u003cp\u003eThis is an outstanding Pinot Noir from the renowned Brewer-Clifton.  The 3D vineyard is nestled between Lafond and Ampelos in the Santa Rita Hills and was the first vineyard planted by the Greg Brewer and Steve Clifton in 2007.     It is pure and elegant on the nose with expressive aromas of red cherries, candied raspberry and strawberry.  The palate is expansive with flavours of sweet fruits, tea leaf and fine spices.  Lovely structure and precision here. Incredible finesse and purity.\u003c\/p\u003e\n\u003cp\u003eAt Brewer Clifton they strive to remove the winemaker’s signature, allowing the voice of the vineyard to be the overriding expression.  Only neutral barrels are employed and they strive for whole cluster fermentation, interestingly the fruit from each vineyard is handled identically from harvest to bottling, allowing the true essence of each site to be expressed.\u003c\/p\u003e\n\u003cp\u003eThey also farm with a focus of ripening the stems of the bunch alongside the fruit, allowing the cluster to be in harmony. Working with the stems allows for wines that are structured, earthy and balanced with the exceptional Santa Rita Hills fruit. The analogy they use is roasting fish or meat on the bone, the bone offers complex flavours very different than taking it off of the bone to cook it.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799765930369,"sku":null,"price":79.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/3d-pinot.png?v=1762283823"},{"product_id":"2019-cerequio-barolo-docg-michele-chiarlo","title":"2019 'Cerequio’ Barolo DOCG, Michele Chiarlo","description":"\u003cp\u003eAromas of mature fruits are complemented by hints of wild mint, eucalyptus, herbs and fine spice. Rich with a tightly woven structure of fine tannins, the 2019 shows outstanding elegance and harmony from this truly unique Barolo Cru.\u003c\/p\u003e\n\u003cp\u003eDOCG Cerequio is one of the most esteemed Barolo “crus” of the area. It is a single vineyard located on the prestigious hillside between the villages of La Morra and Barolo. The soil is Tortonian and Helvetian calcareous marl, of a basic pH with over 30% sand. It is poor in organic matter, but rich in microelements such as iron and magnesium, imparting complexity to the resulting wine. The vineyard covers just three hectares and this wine is produced in limited quantities. The vineyard sits at 320 metres above sea level and has a south to southwesterly orientation. The Guyot trained vines are planted at a density of 4,500 vines per hectare. Excess bunches are thinned out at the end of the summer, leaving an average of just five to six bunches per vine. The vines are grown sustainably according to the V.I.V.A. Sustainable Wine certification and are manually harvested.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799767961985,"sku":null,"price":132.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/New.png?v=1762283855"},{"product_id":"2019-brunello-di-montalcino-carpineto","title":"2019 Brunello di Montalcino, Carpineto","description":"\u003cp align=\"LEFT\"\u003e\u003cspan\u003eA mature Brunello showing a decisive and fine bouquet of hints of vanilla, deep red cherries, raspberry and a touch of liquorice. Elegant and well-textured, with a warm, smooth palate that leads to a long, sustained finish. The Carpineto family have won numerous awards for their wines including Italian wine Maker of the Year Trophy.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799768256897,"sku":null,"price":54.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/New-14.png?v=1762283851"},{"product_id":"1998-galatrona-petrolo","title":"1998 Galatrona, Petrolo","description":"\u003cp\u003eGalatrona is a Merlot cru from the ten-hectare vineyard Galatrona planted in during the 1990s with low vigour Bordeaux clones. This is Petrolo’s flagship wine, it is extremely aromatic and has great structure.\u003c\/p\u003e\n\u003cp\u003eThis 1998 has aromas of dark berry compote and oaky vanillin, these are brightened by suave floral and spice cake notes. The palate is broad and fleshy but energetic, featuring vibrant blackberry and bitter red cherry flavours that gain weight in the glass. Powerful but very well balanced, with a strong finishing tannic kick and strong hints of underbrush and rosemary.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799768715649,"sku":null,"price":180.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-1-5.png?v=1762283924"},{"product_id":"2014-the-florita-riesling-jim-barry-magnum","title":"2014 The Florita Riesling, Jim Barry - Magnum","description":"\u003cp\u003eThere is nothing quite like a magnum for sharing and this iconic 2014 ‘The Florita’ Riesling from Jim Barry is just the ticket.\u003c\/p\u003e\n\u003cp\u003eThis magnificent wine opens in the glass with delicate floral aromas of citrus blossom, rose water, lime citrus and hints of green pear.  A wine of immense drive and purity.  It shows the hallmarks of a youthful but restrained Florita with a promise of more to come. Lime citrus is dominant with elements of pear and rose water with long lingering acidity.\u003cbr\u003eA magnificent benchmark dry Riesling to be enjoyed now or with careful cellaring for the next ten years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Florita Story – \u003c\/strong\u003eIt starts in 1946, just after the war, when Leo Buring bought land at Watervale and planted Pedro Ximénez for sherry – the preferred wine of Australians at the time. He named the vineyard Florita, which is Spanish for ‘little flower’ – a reference to the sherry flor (or flower), the film of yeast that covers the dry flor sherry as it matures in its ullaged casks.\u003cbr\u003ePublic tastes shifted, table wine became fashionable, and in 1962 Buring’s winemaker John Vickery began to remove PX and plant Riesling. “He started to make Riesling (wine), which began to be seen as the future of Australian white wine,” says Barry. Indeed, Vickery and the Leo Buring brand became almost synonymous with Riesling.\u003c\/p\u003e\n\u003cp\u003e“In 1986 Philip Morris (the tobacco company which owned the Leo Buring brand at the time) had six years supply of Riesling in its cellars, and no-one was drinking it – Chardonnay was the new fashion. They decided to sell the Florita vineyard.   My brothers and I went to the auction. I was 24.  Mum said ‘You’re not allowed to buy it’. She said we already had plenty of vineyards. We told Dad he’d better buy it, and that would let us off the hook.  Southcorp owned the Florita trademark at the time, and although the Barrys began using the grapes immediately, they couldn’t use the name.\u003cbr\u003e“I had to wait eight years until the registration period was up, but then Southcorp renewed it for another 10 years, so I had to wait 18 years all told, and I registered the name Florita two days after it lapsed.\u003c\/p\u003e\n\u003cp\u003eEighteen years is a long time to wait for a drink.”\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799769796993,"sku":null,"price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-1_82e033c1-bffb-4c21-969a-701ba9712f3a.png?v=1780416297"},{"product_id":"1999-cepparello-isole-e-olena","title":"1999 Cepparello, Isole e Olena","description":"\u003cp data-start=\"92\" data-end=\"163\"\u003e\u003cem data-start=\"129\" data-end=\"163\"\u003eThe Long Game\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"165\" data-end=\"806\"\u003eA beautifully mature Tuscan icon, now in that spellbinding stage where power has softened into nuance. The nose opens with dried cherry, wild raspberry and rose, then drifts into tobacco, leather, forest floor, coffee and sweet spice. On the palate, it feels resolved but still alive, silky, savoury and gently structured, with faded red fruit, earthy depth and that vital thread of acidity that keeps it moving. The finish is long, graceful and quietly complex, more about detail than drama now, but still with enough shape and energy to remind you why Cepparello became a benchmark for pure Sangiovese. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"808\" data-end=\"1045\"\u003eFor when: the bottle matters as much as the moment.\u003cbr data-start=\"859\" data-end=\"862\"\u003ePairs with: bistecca alla Fiorentina, porcini risotto, aged pecorino or slow conversation.\u003cbr data-start=\"952\" data-end=\"955\"\u003eIf this wine were a place: a candlelit Tuscan dining room at the end of a long autumn day.\u003c\/p\u003e\n\u003cp data-start=\"1047\" data-end=\"1706\"\u003e\u003cstrong data-start=\"1047\" data-end=\"1072\"\u003eWhat makes it special\u003c\/strong\u003e\u003cbr data-start=\"1072\" data-end=\"1075\"\u003eCepparello was first released in \u003cstrong data-start=\"1108\" data-end=\"1116\"\u003e1980\u003c\/strong\u003e as Isole e Olena’s top selection of \u003cstrong data-start=\"1153\" data-end=\"1172\"\u003e100% Sangiovese\u003c\/strong\u003e, created by Paolo De Marchi as a pure expression of the grape from the estate’s best fruit. The 1999 vintage was produced in meaningful but still limited quantity, with Wine Spectator noting \u003cstrong data-start=\"1364\" data-end=\"1384\"\u003e4,250 cases made\u003c\/strong\u003e, and it earned \u003cstrong data-start=\"1400\" data-end=\"1433\" data-is-only-node=\"\"\u003e92 points from Wine Spectator\u003c\/strong\u003e and \u003cstrong data-start=\"1438\" data-end=\"1465\"\u003e90 points from Decanter\u003c\/strong\u003e on release. Today, mature bottle notes suggest it has moved firmly into its secondary and tertiary phase, showing dried fruit, earth, leather and mushroom, yet still carrying enough acidity and structure to age with dignity if well stored.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771009409,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/99Ceparello.png?v=1762283794"},{"product_id":"1993-vin-santo-avignonesi-375ml","title":"1993 Vin Santo, Avignonesi, 375ml","description":"\u003cp\u003eNo one does Vin Santo like Avignonesi!  Crafted from only the best Trebbiano and Malvasia, the Vin Santo is dried for several months on reed mats and aged for a decade in caratelli, small 50-litre oak barrels, owing much of its character to the madre, a century-old yeast.\u003c\/p\u003e\n\u003cp\u003eThe 1993 Vin Santo has a glowing brownish amber colour in the glass with an inebriating nose of fig jam, roasted apricots, smoke, and tar, a sumptuous, viscous palate of dates, figs, and dried apricots. A refreshing, invigorating acidity which maintains the balance.   Enjoyment phase: now until 2033\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771140481,"sku":null,"price":250.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/AvigVinSanto93.png?v=1762283981"},{"product_id":"2002-goldackerl-trockenbeerenauslese-willi-opitz","title":"2002 Goldackerl Trockenbeerenauslese, Willi Opitz","description":"\u003cp data-start=\"0\" data-end=\"123\"\u003e\u003cem data-start=\"77\" data-end=\"121\"\u003eThe Golden Masterpiece.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"125\" data-end=\"773\"\u003eA wine that borders on the transcendent, the 2002 \u003cem data-start=\"175\" data-end=\"208\"\u003eGoldackerl Trockenbeerenauslese\u003c\/em\u003e is Willi Opitz at his most masterful, a liquid symphony of sweetness, texture, and luminous precision. Deep amber in hue, it opens with a rich perfume of dried apricot, candied pineapple, honeycomb, and orange marmalade, interwoven with notes of saffron, almond and caramelised citrus peel. The palate is a marvel of concentration, viscous yet weightless, endlessly layered, its intense sweetness perfectly countered by crystalline acidity. The finish is near-eternal: golden fruit, spice and minerality lingering like the final note of a perfectly held chord.\u003c\/p\u003e\n\u003cp data-start=\"775\" data-end=\"1016\"\u003e\u003cstrong data-start=\"775\" data-end=\"788\"\u003eFor when:\u003c\/strong\u003e you want a glass that feels like time stood still.\u003cbr data-start=\"839\" data-end=\"842\"\u003e\u003cstrong data-start=\"842\" data-end=\"857\"\u003ePairs with:\u003c\/strong\u003e foie gras, tarte tatin, or simply quiet awe.\u003cbr data-start=\"902\" data-end=\"905\"\u003e\u003cstrong data-start=\"905\" data-end=\"927\" data-is-only-node=\"\"\u003eIf this wine were \u003c\/strong\u003ea piece of music, it’d be a Debussy nocturne, radiant, delicate, infinitely detailed.\u003c\/p\u003e\n\u003cp data-start=\"1018\" data-end=\"1391\"\u003e\u003cstrong data-start=\"1018\" data-end=\"1033\"\u003eWilli Opitz\u003c\/strong\u003e, the visionary winemaker of \u003cem data-start=\"1062\" data-end=\"1071\"\u003eIllmitz\u003c\/em\u003e in Austria’s \u003cem data-start=\"1085\" data-end=\"1097\"\u003eBurgenland\u003c\/em\u003e, has spent decades redefining what sweet wine can be. His tiny family estate, nestled on the misty shores of \u003cem data-start=\"1207\" data-end=\"1222\"\u003eLake Neusiedl\u003c\/em\u003e, is famous for crafting some of Europe’s most revered \u003cem data-start=\"1277\" data-end=\"1292\" data-is-only-node=\"\"\u003eBeerenauslese\u003c\/em\u003e and \u003cem data-start=\"1297\" data-end=\"1319\"\u003eTrockenbeerenauslese\u003c\/em\u003e wines, each bottle a labour of extraordinary patience and precision.\u003c\/p\u003e\n\u003cp data-start=\"1393\" data-end=\"2009\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cem data-start=\"1397\" data-end=\"1409\"\u003eGoldackerl\u003c\/em\u003e vineyard, Opitz’s crown jewel, benefits from the lake’s unique microclimate, where morning fogs and warm afternoons create ideal conditions for \u003cem data-start=\"1554\" data-end=\"1572\"\u003eBotrytis cinerea\u003c\/em\u003e (noble rot). The \u003cem data-start=\"1590\" data-end=\"1612\"\u003eTrockenbeerenauslese\u003c\/em\u003e represents the pinnacle of this process: berries shrivelled almost to raisins, hand-picked individually, pressed drop by precious drop. The 2002 vintage, long, even, and blessed with textbook noble rot, produced a wine of astonishing purity and longevity. It stands today as one of Opitz’s finest creations: rich yet ethereal, endlessly complex, and a shining benchmark for Austrian sweet wine.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771238785,"sku":null,"price":135.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2002GoldackerlTrockenbeerenauslese_WilliOpitz.png?v=1762283799"},{"product_id":"2005-gewurztraminer-beerenauslese-willi-opitz","title":"2005 Gewurztraminer Beerenauslese, Willi Opitz","description":"\u003cp data-start=\"130\" data-end=\"726\"\u003eLusciously golden and intoxicatingly aromatic, the 2005 \u003cem data-start=\"186\" data-end=\"216\"\u003eGewürztraminer Beerenauslese\u003c\/em\u003e from Willi Opitz is a heady expression of the grape’s most exotic side. The nose is a kaleidoscope of rose petals, lychee, orange blossom, honey and crystallised ginger, with a subtle undertone of clove and saffron. The palate is unctuous yet perfectly poised, waves of tropical fruit and floral spice carried by a vibrant thread of acidity that keeps the sweetness in check. Rich, perfumed and endlessly layered, it lingers on notes of candied citrus and wildflower honey, glowing long after the last sip.\u003c\/p\u003e\n\u003cp data-start=\"728\" data-end=\"991\"\u003e\u003cstrong data-start=\"728\" data-end=\"741\"\u003eFor when:\u003c\/strong\u003e indulgence feels not only deserved but necessary.\u003cbr data-start=\"791\" data-end=\"794\"\u003e\u003cstrong data-start=\"794\" data-end=\"809\"\u003ePairs with:\u003c\/strong\u003e spiced desserts, foie gras, or a cheeseboard heavy on the blues.\u003cbr data-start=\"874\" data-end=\"877\"\u003e\u003cstrong data-start=\"877\" data-end=\"899\" data-is-only-node=\"\"\u003eIf this wine were \u003c\/strong\u003ea scent, it’d be an amber perfume in a crystal bottle, exotic, luxurious, unforgettable.\u003c\/p\u003e\n\u003cp data-start=\"993\" data-end=\"1501\"\u003e\u003cstrong data-start=\"993\" data-end=\"1008\"\u003eWilli Opitz\u003c\/strong\u003e, the artisan alchemist of \u003cem data-start=\"1035\" data-end=\"1044\"\u003eIllmitz\u003c\/em\u003e in Austria’s \u003cem data-start=\"1058\" data-end=\"1070\"\u003eBurgenland\u003c\/em\u003e, has built an international reputation for crafting wines that turn nature’s fleeting moments into liquid art. Working beside \u003cem data-start=\"1197\" data-end=\"1212\"\u003eLake Neusiedl\u003c\/em\u003e, where misty mornings and sunlit afternoons create perfect conditions for \u003cem data-start=\"1287\" data-end=\"1305\" data-is-only-node=\"\"\u003eBotrytis cinerea\u003c\/em\u003e (noble rot), Opitz hand-selects his botrytised berries one by one, transforming them into intensely concentrated \u003cem data-start=\"1419\" data-end=\"1434\"\u003eBeerenauslese\u003c\/em\u003e and \u003cem data-start=\"1439\" data-end=\"1461\"\u003eTrockenbeerenauslese\u003c\/em\u003e wines of striking purity and balance.\u003c\/p\u003e\n\u003cp data-start=\"1503\" data-end=\"1946\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cem data-start=\"1507\" data-end=\"1537\"\u003eGewürztraminer Beerenauslese\u003c\/em\u003e showcases his mastery of the variety, a grape famed for its exuberance, tamed here into elegance. The 2005 vintage, marked by warmth and ideal botrytis conditions, yielded fruit of incredible aromatic power and natural balance. Fermented slowly and aged gently to preserve freshness, this wine captures everything that makes Willi Opitz’s sweet wines so special: precision, perfume, and pure joy in a glass.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771533697,"sku":null,"price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2005GewurztraminerBeerenauslese_WilliOpitz.png?v=1762283802"},{"product_id":"2008-goldackerl-beerenauslese-willi-opitz","title":"2008 Goldackerl Beerenauslese, Willi Opitz","description":"\u003cp data-start=\"130\" data-end=\"761\"\u003eGlowing amber in the glass, the 2008 \u003cem data-start=\"167\" data-end=\"193\"\u003eGoldackerl Beerenauslese\u003c\/em\u003e is a masterpiece of patience and precision, a wine that feels like pure silk and honey on the tongue. The nose brims with aromas of apricot compote, candied orange peel and acacia honey, underpinned by hints of saffron, almond and caramelised pear. The palate is rich and unctuous, yet perfectly lifted by bright, balancing acidity. Layers of tropical fruit, citrus and spice unfold slowly, leading to a finish that’s endlessly long and luminously sweet. Every sip hums with the golden warmth of late-harvest perfection, sensual, seamless, and unmistakably Opitz.\u003c\/p\u003e\n\u003cp data-start=\"763\" data-end=\"984\"\u003e\u003cstrong data-start=\"763\" data-end=\"776\"\u003eFor when:\u003c\/strong\u003e you want a dessert wine that makes time stand still.\u003cbr data-start=\"829\" data-end=\"832\"\u003e\u003cstrong data-start=\"832\" data-end=\"847\"\u003ePairs with:\u003c\/strong\u003e foie gras, baked peach tart, or aged blue cheese.\u003cbr data-start=\"897\" data-end=\"900\"\u003e\u003cstrong data-start=\"900\" data-end=\"922\" data-is-only-node=\"\"\u003eIf this wine were\u003c\/strong\u003e a moment, it’d be a golden sunset reflected on still water.\u003c\/p\u003e\n\u003cp data-start=\"986\" data-end=\"1371\"\u003e\u003cstrong data-start=\"986\" data-end=\"1001\"\u003eWilli Opitz\u003c\/strong\u003e, based in \u003cem data-start=\"1012\" data-end=\"1021\"\u003eIllmitz\u003c\/em\u003e on the shores of \u003cem data-start=\"1039\" data-end=\"1054\"\u003eLake Neusiedl\u003c\/em\u003e, is one of Austria’s most visionary and inventive winemakers, a master of botrytised dessert wines who has elevated noble rot to an art form. His \u003cem data-start=\"1202\" data-end=\"1214\"\u003eGoldackerl\u003c\/em\u003e vineyard, a small and precious plot, produces some of the estate’s most prized late-harvest fruit, often handpicked berry by berry under the morning mist.\u003c\/p\u003e\n\u003cp data-start=\"1373\" data-end=\"1882\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cem data-start=\"1377\" data-end=\"1392\"\u003eBeerenauslese\u003c\/em\u003e sits at the heart of Opitz’s sweet wine hierarchy, a style defined by its richness, purity and graceful balance between sweetness and acidity. The 2008 vintage, cool yet beautifully even, delivered grapes with exceptional aromatic intensity and perfect botrytis development. Vinified slowly in small batches, the \u003cem data-start=\"1707\" data-end=\"1719\"\u003eGoldackerl\u003c\/em\u003e showcases everything that makes Willi Opitz a legend of Lake Neusiedl: patience, precision and an uncanny ability to turn fleeting natural beauty into liquid art.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771566465,"sku":null,"price":69.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2008GoldackerlBeerenauslese_WilliOpitz.png?v=1762283805"},{"product_id":"2006-gewurztraminer-trockenbeerenauslese-willi-opitz","title":"2006 Gewurztraminer Trockenbeerenauslese, Willi Opitz","description":"\u003cp data-start=\"137\" data-end=\"713\"\u003eSumptuous, exotic and endlessly layered, the 2006 \u003cem data-start=\"187\" data-end=\"224\"\u003eGewürztraminer Trockenbeerenauslese\u003c\/em\u003e from Willi Opitz is pure decadence in a glass. Deep amber in colour, it opens with a heady perfume of lychee, rose petal, candied orange peel and honeycomb, unfolding into richer notes of apricot jam, saffron and warm spice. The palate is unctuous yet impeccably balanced with waves of tropical sweetness lifted by vibrant acidity, gliding to a finish that seems to last forever. It’s a dessert wine of astonishing concentration and finesse, where every drop feels like sunlight distilled.\u003c\/p\u003e\n\u003cp data-start=\"715\" data-end=\"960\"\u003e\u003cstrong data-start=\"715\" data-end=\"728\"\u003eFor when:\u003c\/strong\u003e dessert feels unnecessary - this \u003cem data-start=\"762\" data-end=\"766\"\u003eis\u003c\/em\u003e dessert.\u003cbr data-start=\"775\" data-end=\"778\"\u003e\u003cstrong data-start=\"778\" data-end=\"793\"\u003ePairs with:\u003c\/strong\u003e foie gras, Roquefort, or simply a quiet, luxurious evening.\u003cbr data-start=\"853\" data-end=\"856\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"856\" data-end=\"878\"\u003eIf this wine were:\u003c\/strong\u003e a jewel, it’d be a topaz glowing in candlelight, rare, radiant, unforgettable.\u003c\/p\u003e\n\u003cp data-start=\"962\" data-end=\"1386\"\u003e\u003cstrong data-start=\"962\" data-end=\"977\"\u003eWilli Opitz\u003c\/strong\u003e, the maverick sweet-wine master of \u003cem data-start=\"1013\" data-end=\"1022\"\u003eIllmitz\u003c\/em\u003e in Austria’s \u003cem data-start=\"1036\" data-end=\"1048\"\u003eBurgenland\u003c\/em\u003e, has long been known for his meticulous craftsmanship and experimental flair. Nestled on the shores of \u003cem data-start=\"1152\" data-end=\"1167\"\u003eLake Neusiedl\u003c\/em\u003e, the estate benefits from the region’s unique microclimate, misty mornings and sunny afternoons that encourage the development of \u003cem data-start=\"1299\" data-end=\"1317\" data-is-only-node=\"\"\u003eBotrytis cinerea\u003c\/em\u003e (noble rot), the secret behind the world’s greatest dessert wines.\u003c\/p\u003e\n\u003cp data-start=\"1388\" data-end=\"1834\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eOpitz’s approach is intensely hands-on: hand-harvested, botrytised berries picked one by one, gently pressed, and fermented slowly to preserve purity and fragrance. The \u003cem data-start=\"1557\" data-end=\"1579\"\u003eTrockenbeerenauslese\u003c\/em\u003e sits at the pinnacle of his range, the rarest, richest style, made only in exceptional years like 2006. Here, Gewürztraminer’s flamboyant aromatics meet the shimmering precision of noble rot, producing a wine of almost otherworldly complexity and grace.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771599233,"sku":null,"price":105.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2006GewurztraminerTrockenbeerenauslese_WilliOpitz.png?v=1762283806"},{"product_id":"2009-opitz-one-willi-opitz","title":"2009 Opitz One, Willi Opitz","description":"\u003cp data-end=\"692\" data-start=\"108\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Noble Rebel of Neusiedl.\u003c\/p\u003e\n\u003cp data-end=\"692\" data-start=\"108\"\u003eLush, exotic and gloriously indulgent, the 2009 \u003cem data-end=\"167\" data-start=\"156\"\u003eOpitz One\u003c\/em\u003e is a sweet red wine that defies convention and delights the senses. Deep garnet in colour, it opens with a kaleidoscope of black cherry, fig, and wild strawberry, laced with notes of cocoa, cedar and warm spice. The palate is rich and velvety, brimming with ripe, confit fruit balanced by supple tannins and a whisper of acidity that keeps everything in elegant motion. Luxurious yet playful, it finishes with a lingering echo of dark chocolate and sweet red berries, proof that decadence can still be beautifully poised.\u003c\/p\u003e\n\u003cp data-end=\"950\" data-start=\"694\"\u003e\u003cstrong data-end=\"707\" data-start=\"694\"\u003eFor when:\u003c\/strong\u003e you want to surprise even the most jaded palate.\u003cbr data-end=\"759\" data-start=\"756\"\u003e\u003cstrong data-end=\"774\" data-start=\"759\"\u003ePairs with:\u003c\/strong\u003e blue cheese, dark chocolate desserts, or late-night storytelling.\u003cbr data-end=\"843\" data-start=\"840\"\u003e\u003cstrong data-is-only-node=\"\" data-end=\"865\" data-start=\"843\"\u003eIf this wine were\u003c\/strong\u003e a song, it’d be \u003cem data-end=\"901\" data-start=\"882\"\u003eBohemian Rhapsody, \u003c\/em\u003edaring, layered, and impossible not to love.\u003c\/p\u003e\n\u003cp data-end=\"1312\" data-start=\"952\"\u003e\u003cstrong data-end=\"967\" data-start=\"952\"\u003eWilli Opitz\u003c\/strong\u003e, the maverick master of \u003cem data-end=\"1001\" data-start=\"992\"\u003eIllmitz\u003c\/em\u003e in Austria’s \u003cem data-end=\"1027\" data-start=\"1015\"\u003eBurgenland\u003c\/em\u003e, is world-renowned for pushing boundaries in the art of sweet winemaking. Situated near \u003cem data-end=\"1131\" data-start=\"1116\"\u003eLake Neusiedl\u003c\/em\u003e, his family-run estate benefits from the region’s ideal conditions for noble rot and late-harvest production, misty mornings, warm afternoons, and long, gentle ripening seasons.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1830\" data-start=\"1314\"\u003eThe \u003cem data-end=\"1329\" data-start=\"1318\"\u003eOpitz One\u003c\/em\u003e is his most unconventional creation: a sweet red blend crafted from late-harvested \u003cem data-end=\"1423\" data-start=\"1413\"\u003eZweigelt\u003c\/em\u003e and \u003cem data-end=\"1443\" data-start=\"1428\"\u003eBlaufränkisch\u003c\/em\u003e grapes, painstakingly selected berry by berry and fermented to luscious perfection. Its balance of opulence and freshness has earned cult status among collectors and sommeliers alike. The 2009 vintage, warm, generous, and ripe, delivered extraordinary concentration and richness, making this one of the most hedonistic yet harmonious expressions of Willi Opitz’s fearless\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771632001,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2009OpitzOne_WilliOpitz.png?v=1762283805"},{"product_id":"1989-gewurztraminer-pleiades-selection-de-grains-nobles-mittnacht","title":"1989 Gewurztraminer 'Pleiades' Selection de Grains Nobles, Mittnacht","description":"\u003cp data-start=\"198\" data-end=\"331\"\u003e\u003cem data-start=\"289\" data-end=\"329\"\u003e“The Golden Memory”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"333\" data-end=\"830\"\u003eAmber-gold in the glass, this rare Gewurztraminer from the 1989 vintage is liquid nostalgia - luminous, layered, and endlessly expressive. The nose unfurls with aromas of dried apricot, saffron, candied orange peel and honeyed peach, touched by notes of marmalade and spice. On the palate, it’s luscious yet poised, sweet but never cloying, the richness lifted by age-worn acidity and a delicate thread of spice. Silky and graceful, it finishes long and golden, like sunlight through old glass.\u003c\/p\u003e\n\u003cp data-start=\"832\" data-end=\"1054\"\u003eFor when: dessert feels unnecessary, because the wine \u003cem data-start=\"886\" data-end=\"890\"\u003eis\u003c\/em\u003e the dessert.\u003cbr data-start=\"903\" data-end=\"906\"\u003ePairs with: blue cheese, foie gras, or simply quiet appreciation.\u003cbr data-start=\"971\" data-end=\"974\"\u003eIf this wine were a keepsake, it’d be an old letter still scented with memory.\u003c\/p\u003e\n\u003cp data-start=\"1056\" data-end=\"1569\"\u003eFrom the heart of \u003cstrong data-start=\"1074\" data-end=\"1086\"\u003eHunawihr\u003c\/strong\u003e in Alsace, \u003cstrong data-start=\"1098\" data-end=\"1119\"\u003eDomaine Mittnacht\u003c\/strong\u003e is a family estate long celebrated for crafting wines of purity and precision. The \u003cem data-start=\"1203\" data-end=\"1242\"\u003e‘Pleiades’ Sélection de Grains Nobles\u003c\/em\u003e represents the pinnacle of their craft, made only in exceptional vintages from \u003cstrong data-start=\"1323\" data-end=\"1360\"\u003ebotrytized Gewurztraminer berries\u003c\/strong\u003e, hand-selected for their concentration and aromatic intensity. Over three decades later, this 1989 release remains remarkably alive, its sweetness mellowed into complexity, its perfume as evocative as ever.\u003c\/p\u003e\n\u003cp data-start=\"1056\" data-end=\"1569\"\u003eA piece of wine history!\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799771664769,"sku":null,"price":85.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/89Mittnacht.png?v=1762283808"},{"product_id":"2000-syrah-case-via-fontodi","title":"2000 Syrah ‘Case Via’, Fontodi","description":"\u003cp data-start=\"5677\" data-end=\"5711\"\u003e\u003cstrong data-start=\"5677\" data-end=\"5711\"\u003eTuscan Smoke\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"5713\" data-end=\"5997\"\u003eCase Via Syrah from Fontodi is never shy, and the 2000 has moved into a wonderfully mature register. Dark cherry, blackberry, plum, black pepper, smoked meat, leather, liquorice and warm earth all come through, with a faint violet lift still peeking out from behind the savoury depth.\u003c\/p\u003e\n\u003cp data-start=\"5999\" data-end=\"6339\"\u003eOn the palate, it is full, broad and velvety, with the richness of ripe Syrah softened by time. The tannins are now rounded and mellow, the fruit has turned dark and spiced, and the finish carries pepper, tobacco, roasted herbs and a gentle mineral grip. A serious Tuscan red for anyone who likes their Syrah with age, warmth and authority.\u003c\/p\u003e\n\u003cp data-start=\"6341\" data-end=\"6423\"\u003e\u003cstrong data-start=\"6341\" data-end=\"6353\"\u003eFor when\u003c\/strong\u003e\u003cbr data-start=\"6353\" data-end=\"6356\"\u003eA cold evening calls for something dark, generous and slow-burning.\u003c\/p\u003e\n\u003cp data-start=\"6425\" data-end=\"6560\"\u003e\u003cstrong data-start=\"6425\" data-end=\"6439\"\u003ePairs with\u003c\/strong\u003e\u003cbr data-start=\"6439\" data-end=\"6442\"\u003eRoast lamb, beef shin, wild boar, venison stew, grilled sausages, rib of beef, lentils with pancetta or aged Parmesan.\u003c\/p\u003e\n\u003cp data-start=\"6562\" data-end=\"6643\"\u003e\u003cstrong data-start=\"6562\" data-end=\"6584\"\u003eIf this wine were…\u003c\/strong\u003e\u003cbr data-start=\"6584\" data-end=\"6587\"\u003eA wood-fired hearth in a stone farmhouse after midnight.\u003c\/p\u003e\n\u003cp data-start=\"6645\" data-end=\"7048\"\u003eFontodi is best known for Sangiovese, but Case Via Syrah shows the estate’s ambition beyond the expected. Grown from the Case Via and Pecille vineyards in Panzano, this small-production Syrah comes from Fontodi’s Conca d’Oro landscape, where the estate’s own vineyards and careful, territory-led approach give even an international grape a distinctly Tuscan accent.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799772418433,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2000Syrah_CaseVia_Fontodi.png?v=1780835112"},{"product_id":"2013-armagh-shiraz-jim-barry","title":"2018 Armagh Shiraz, Jim Barry","description":"\u003cp data-start=\"94\" data-end=\"577\"\u003eDeep purple in hue with a luminous rim, this Shiraz opens with a rush of black and blue berries, violet perfume, and a subtle cascade of mocha and clove. On the palate it’s intensely structured yet silky—ripe plum and cassis unfold over finely polished tannins, while tobacco, graphite and a hint of cured meat add complexity and depth. The finish lingers, vibrant and long, driven by fresh acidity and sheer clarity of fruit. Potent yet poised, this is Shiraz of rare distinction.\u003c\/p\u003e\n\u003cp data-start=\"579\" data-end=\"835\"\u003e\u003cstrong data-start=\"579\" data-end=\"592\"\u003eFor when:\u003c\/strong\u003e The evening warrants something bold and unforgettable.\u003cbr data-start=\"647\" data-end=\"650\"\u003e\u003cstrong data-start=\"650\" data-end=\"665\"\u003ePairs with:\u003c\/strong\u003e Rib-eye steak, slow-roasted lamb shoulder, or wild mushroom ragù.\u003cbr data-start=\"731\" data-end=\"734\"\u003e\u003cstrong data-start=\"734\" data-end=\"756\"\u003eIf this wine were:\u003c\/strong\u003e A midnight storm over red sand — intense, electrifying and utterly Australian.\u003c\/p\u003e\n\u003cp data-start=\"837\" data-end=\"1451\"\u003e\u003cstrong data-start=\"837\" data-end=\"897\"\u003eProducer: Jim Barry Wines, Clare Valley, South Australia\u003c\/strong\u003e\u003cbr data-start=\"897\" data-end=\"900\"\u003eSet in the elevated slopes of the Clare Valley, The Armagh vineyard delivers Shiraz built on sandy-gravel soils and cooled by crisp nights. The Jim Barry team hand-harvests low-yield fruit from this iconic site, ferments in small open-top fermenters, and ages the wine in French oak hogsheads to preserve energy and elegance. The 2018 vintage—hailed by critics—captures a refined new era for the vineyard: exquisite fruit, layered complexity, and age-defying structure. Pull the cork tonight or plan for decades—either way, this is a wine to remember.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799773663617,"sku":null,"price":225.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/armagh.png?v=1780416362"},{"product_id":"2000-50-50-avignonesi","title":"2000 50\u002650, Avignonesi","description":"\u003cp data-start=\"28\" data-end=\"61\"\u003e\u003cem\u003e\u003cstrong data-start=\"28\" data-end=\"61\"\u003eVelvet Pact\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"63\" data-end=\"350\"\u003eThis is a mature Super Tuscan with its jacket off and its stories ready. The 2000 50\u0026amp;50 brings together dark cherry, plum, cassis, dried violets, tobacco, cedar, leather and sweet spice, with that lovely aged-Tuscan glow where fruit, savour and time all seem to settle into the same glass.\u003c\/p\u003e\n\u003cp data-start=\"352\" data-end=\"664\"\u003eOn the palate, it is plush but now beautifully softened, with Merlot’s velvety depth wrapped around Sangiovese’s savoury lift. The tannins have eased into a polished frame, the fruit has turned darker and more autumnal, and the finish carries spice, cigar box, balsamic richness and a final echo of black cherry.\u003c\/p\u003e\n\u003cp data-start=\"666\" data-end=\"753\"\u003e\u003cstrong data-start=\"666\" data-end=\"678\"\u003eFor when\u003c\/strong\u003e\u003cbr data-start=\"678\" data-end=\"681\"\u003eA proper dinner needs a bottle with history, charm and a little theatre.\u003c\/p\u003e\n\u003cp data-start=\"755\" data-end=\"878\"\u003e\u003cstrong data-start=\"755\" data-end=\"769\"\u003ePairs with\u003c\/strong\u003e\u003cbr data-start=\"769\" data-end=\"772\"\u003eBistecca alla Fiorentina, slow-braised beef, wild boar ragù, roast lamb, porcini risotto or aged pecorino.\u003c\/p\u003e\n\u003cp data-start=\"965\" data-end=\"1410\"\u003e50\u0026amp;50 is one of Tuscany’s most characterful collaborations, born in 1988 from the friendship between Avignonesi in Montepulciano and Capannelle in Chianti Classico. Its idea is simple but brilliant: unite Merlot and Sangiovese, two estates and two Tuscan identities, while letting both keep their voice. That sense of balance and partnership is exactly what makes this mature bottle feel so quietly special.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799778414977,"sku":null,"price":245.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/200050_50_Avignonesi.png?v=1780758908"},{"product_id":"2020-chardonnay-clonal-selection-kershaw","title":"2020 Chardonnay 'Clonal Selection', Kershaw","description":"\u003cp class=\"p1\"\u003eAn exceptional Chardonnay from the amazing cool-climate region of Elgin.  Restrained, mineral style focussed on elegance with a white fruit character, some oatmeal and some complexity gained from percipient applied wood.  Only 15982 bottles and 70 Magnums.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from eight to 10 small parcels of vineyards in several locations in the Elgin Valley. Elgin is the coolest wine region in South Africa and is situated on an inland, hexagonal-shaped plateau, at an altitude of 300 metres. The region is surrounded by mountains and lies just over six miles from the Atlantic Ocean, which brings occasional sea-borne mists. February is the hottest month of the year, with daytime temperatures peaking at 23°C and night-time temperatures dipping to 14°C. The benefit of this cooler climate is that the grape cluster stays connected to its roots for longer, so it develops complex characteristics and achieves physiological ripeness more gradually, resulting in lower sugar levels and consequently lower alcohol levels.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799778447745,"sku":null,"price":53.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WineRepublicimage-35.png?v=1780416437"},{"product_id":"2018-pinot-noir-g-p-s-series-kershaw","title":"2018 Pinot Noir 'G.P.S Series', Kershaw","description":"\u003cp class=\"p1\"\u003eCaptivating floral attributes underscored by purity, focus and freshness framed by fine powder tannins yet cushioned by a succulent texture and flavours of black cherry, pomegranate, rose petal and raspberry.  Only 1708 bottles were produced.\u003c\/p\u003e\n\u003cp\u003eThe G.P.S. (Grape Positioning System) series is made from exciting small parcels of fruit selected from carefully chosen vineyards outside the Elgin Valley. This Pinot Noir comes from two small parcels grown in a protected lee of the Hemel-en-Aarde Ridge, a cool climate area renowned for Pinot Noir. Bordered by the Babylonstoren Mountains to the north and the Kleinrivier Mountains to the south, clouds are trapped by the surrounding mountains, retaining cool air and moisture into the valley. The area is also influenced by the Antarctic Benguela current from the Atlantic Ocean, which brings cooling breezes, resulting in cool average summer temperatures. The long hang time builds complex characters with balancing acidity.\u003c\/p\u003e\n\u003cp\u003eFrom the Winemaker: During the year, I have the opportunity to visit a number of areas outside of Elgin. Occasionally, I come across something so fascinating it deserves a closer look. In 2018, I discovered two small parcels of Pinot Noir grapes grown on Bokkeveld Shale in a protected lee of the Hemel-en-Aarde Valley – an area renowned for Pinot Noir. It made sense to grasp the opportunity with both hands and the GPS Series is a testament to those special places.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799778546049,"sku":"HD5540018A","price":52.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WineRepublicimage-37.png?v=1762284192"},{"product_id":"2019-syrah-g-p-s-series-kershaw","title":"2019 Syrah 'G.P.S Series', Kershaw","description":"\u003cp class=\"ai-optimize-32\"\u003eAn outstanding Syrah and easily one of South Africas best examples.\u003c\/p\u003e\n\u003cp class=\"ai-optimize-33\"\u003eIt is restrained, yet with intent and subtle power, wines from this vineyard are characterised by piercing black pepper flavours and powdery tannins complete with rich textures and a prodigious breadth of black-orientated fruit.  The 2019 shows a mid-ruby colour, a nose heady with aromas of black pepper, cinnamon stick, star anise and black cherry panna cotta.  Succulent in texture, this medium-bodied Syrah is voluminous with a core of juicy Morello cherries, liquorice and molasses complexed with gorse bush, baked plums, bay leaf and angostura bitters underpinned with fine grippy tannins and a long lush finish.\u003c\/p\u003e\n\u003cp class=\"ai-optimize-34\"\u003eThe G.P.S. (Grape Positioning System) series is made from exciting small parcels of fruit selected from carefully chosen vineyards outside the Elgin Valley. The grapes for this wine come from the Klein River ward, which is one of the smallest wine wards in South Africa. Almost 20 years ago, the first Syrah vines were planted in an area that has traditionally been used for sheep and wheat farming. Three hectares were set aside for Syrah, on shale-derived Glenrosa soil. These soils are normally the hallmark of warmer areas, but these vines nestle against the Klein River Mountain range, which combined with the nearby Akkedis Valley, provide a portal through which the cool sea breezes from the Walker Bay penetrate, creating a mild meso-climate in summer.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799778578817,"sku":"HD5540217A","price":52.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WineRepublicimage-37_29aa428c-df67-4cb4-8d9c-45ac7e0f47e8.png?v=1770048674"},{"product_id":"2019-amarone-della-valpolicella-roccolo-grassi","title":"2019 Amarone della Valpolicella, Roccolo Grassi","description":"\u003cp data-start=\"0\" data-end=\"101\"\u003e\u003cem data-start=\"54\" data-end=\"101\"\u003eVelvet Thunder from Verona.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"103\" data-end=\"1010\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis is Amarone with both swagger and precision, and it comes from a vintage that gave the region every chance to shine. 2019 is widely regarded as an outstanding year for Amarone, with the Valpolicella Consorzio awarding it five stars and praising both its ageing potential and freshness.\u003c\/p\u003e\n\u003cp data-start=\"103\" data-end=\"1010\"\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e Deep, dark and beautifully composed, it opens with black cherry, baked plum and blackberry conserve, then unfurls into cocoa, sweet spice, dried herbs and a savoury, stony edge that keeps everything lifted. There is richness here, of course, but not heaviness. The palate feels velvety and powerful, with waves of concentrated dark fruit, fine tannin and that unmistakable Amarone warmth, all held in shape by freshness and mineral tension. A seriously grown-up red, layered, polished and built to linger.\u003c\/p\u003e\n\u003cp data-start=\"103\" data-end=\"1010\"\u003e The 2019 is made from Corvina Veronese, Corvinone, Rondinella and a little Croatina, from southeast-facing old vines on volcanic, basaltic soils in Mezzane, then aged for 26 months in French oak barriques and large oak casks, followed by 24 months in bottle, which helps explain both its depth and its refinement. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1012\" data-end=\"1306\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1025\"\u003eFor when:\u003c\/strong\u003e the table is full, the lights are low, and something slow-cooked is on its way.\u003cbr data-start=\"1105\" data-end=\"1108\"\u003e\u003cstrong data-start=\"1108\" data-end=\"1123\"\u003ePairs with:\u003c\/strong\u003e braised beef, venison, rich ragù, aged hard cheeses, or a decadent mushroom dish.\u003cbr data-start=\"1205\" data-end=\"1208\"\u003e\u003cstrong data-start=\"1208\" data-end=\"1239\"\u003eIf this wine were a person:\u003c\/strong\u003e impeccably dressed, quietly intense, and impossible not to notice.\u003c\/p\u003e\n\u003cp data-start=\"1308\" data-end=\"1941\"\u003eRoccolo Grassi is one of the most thoughtful names in the eastern side of Valpolicella, working with old Pergola Veronese vines at around 200 to 250 metres above sea level on volcanic and basaltic soils. For this Amarone, the estate dedicates its old vines only in the best years, with relatively modest production, and uses spontaneous fermentation, long maceration, and extended ageing in both small and large oak before further bottle maturation. The result is an Amarone that feels less about sheer weight and more about texture, poise and site, which is exactly what makes it so compelling.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799780118913,"sku":null,"price":85.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/wine_republic_image-23.png?v=1780416476"},{"product_id":"2014-vintage-tunina-igt-vinnaioli-jermann-magnum","title":"2014 Vintage Tunina IGT, Vinnaioli Jermann - Magnum","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cem\u003e\u003cstrong\u003eGolden Icon\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eVintage Tunina is one of Italy’s great white wines, and in magnum the 2014 has taken on a beautifully composed, golden maturity. This is a field blend with real pedigree: Sauvignon, Chardonnay, Ribolla Gialla, Malvasia Istriana and Picolit, now showing layers of peach, apricot, yellow apple, honey, wild flowers, citrus peel, almond and warm stone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eOn the palate, it is dry, full and wonderfully persistent, with the richness of mature fruit balanced by mineral freshness and a fine savoury edge. The magnum format brings extra poise, letting the wine feel broad and mellow without losing its line. Long, elegant and quietly luxurious, this is mature Friulian white wine with real presence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFor when\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eA serious dinner needs a white wine with scale, age and unmistakable class.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePairs with\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTruffle risotto, roast chicken, turbot, lobster, scallops, veal in cream sauce, mushroom pasta, aged Montasio or Comté.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJermann is one of the defining names of Friuli, transformed by Silvio Jermann into a benchmark for modern Italian white wine. First released in the 1970s, Vintage Tunina became a watershed bottle, proving that Friuli could make complex, ageworthy whites with the stature of great European classics. Grown on the Ronco del Fortino vineyard and built from both local and international varieties, it remains the estate’s flagship: distinctive, ambitious and rightly iconic.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799780675969,"sku":null,"price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-12-4.png?v=1780416482"},{"product_id":"2023-ch-teauneuf-du-pape-cuv-e-barberini-domaine-de-la-solitude","title":"2023 Châteauneuf-du-Pape 'Cuvée Barberini', Domaine de la Solitude","description":"\u003cp\u003eDomaine de la Solitude’s wines are renowned for their characteristic elegance whilst expressing the true origins of their terroir.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée Barberini is a tribute to the founding fathers of the Estate and is made only in the best years from the best parcels of old vines of Grenache, Mourvèdre and Syrah.   This Domaine has one of the best terroirs in Châteauneuf-du-Pape with its abundance of rounded quartzite stones, known as “Galet Roulés” terroir.  These stones absorb heat during the day, then radiate it at night, promoting full grape maturity. The grapes are manually harvested once each variety has reached phenological ripeness.  2023 is a fantastic Rhône vintage for reds, and this wine is no exception.   Well textured, ripe, full-bodied – delivering rich black fruits, mocha espresso and a subtle hint of smoke. Smooth on the palate with integrated tannins and a lingering finish, this is a traditional and elegant Châteauneuf.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799780938113,"sku":null,"price":63.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-13-4.png?v=1780416486"},{"product_id":"2017-ch-teauneuf-du-pape-cuv-e-barberini-domaine-de-la-solitude-magnum","title":"2023 Châteauneuf-du-Pape 'Cuvée Barberini', Domaine de la Solitude *Magnum*","description":"\u003cp\u003eDomaine de la Solitude’s wines are renowned for their characteristic elegance whilst expressing the true origins of their terroir.\u003c\/p\u003e\n\u003cp\u003eThe Cuvée Barberini is a tribute to the founding fathers of the Estate and is made only in the best years from the best parcels of old vines of Grenache, Mourvèdre and Syrah.   This Domaine has one of the best terroirs in Châteauneuf-du-Pape with its abundance of rounded quartzite stones, known as “Galet Roulés” terroir.  These stones absorb heat during the day, then radiate it at night, promoting full grape maturity. The grapes are manually harvested once each variety has reached phenological ripeness.    2022 is a classic Rhône vintage for reds, and this wine is no exception.   Well textured, ripe, full-bodied – delivering rich black fruits, mocha espresso and a subtle hint of smoke. Smooth on the palate with integrated tannins and a lingering finish, this is a traditional and elegant Châteauneuf.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799780970881,"sku":null,"price":123.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Barberini2_2048x2048_f8f0b211-8b7c-4ba2-961f-99bfadab2f67.png?v=1762284158"},{"product_id":"2016-gran-reserva-904-la-rioja-alta","title":"2016 Gran Reserva 904, La Rioja Alta","description":"\u003cp data-start=\"0\" data-end=\"101\"\u003e\u003cem data-start=\"49\" data-end=\"99\"\u003eElegance, Aged to Perfection.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"103\" data-end=\"644\"\u003eThe 2016 \u003cem data-start=\"112\" data-end=\"130\"\u003eGran Reserva 904\u003c\/em\u003e is Rioja refinement distilled, graceful, poised, and beautifully composed. Aromas of red cherry, plum and dried cranberry weave through layers of tobacco, vanilla pod, cedar and warm spice. The palate is silky yet vibrant, where supple fruit glides over fine-grained tannins, and that signature Rioja Alta acidity lends lift and clarity. Subtle notes of leather, cocoa and sweet oak linger long into a finish that feels endless. It’s a masterclass in balance, richness without weight, maturity without fatigue.\u003c\/p\u003e\n\u003cp data-start=\"646\" data-end=\"883\"\u003e\u003cstrong data-start=\"646\" data-end=\"659\"\u003eFor when:\u003c\/strong\u003e you want to pour quiet luxury into a glass.\u003cbr data-start=\"703\" data-end=\"706\"\u003e\u003cstrong data-start=\"706\" data-end=\"721\"\u003ePairs with:\u003c\/strong\u003e roast lamb, duck breast, or aged Manchego by candlelight.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"885\" data-end=\"1391\"\u003e\u003cstrong data-start=\"885\" data-end=\"902\"\u003eLa Rioja Alta\u003c\/strong\u003e, established in 1890 in Haro’s historic \u003cem data-start=\"943\" data-end=\"966\"\u003eBarrio de la Estación\u003c\/em\u003e, stands as one of Spain’s most iconic and enduring wine estates. For over a century, it has embodied the classical Rioja ideal, patient winemaking, long ageing, and an unwavering commitment to balance and finesse. The estate’s vineyards in Rioja Alta are planted mainly to \u003cstrong data-start=\"1241\" data-end=\"1256\"\u003eTempranillo\u003c\/strong\u003e, with small additions of Graciano, grown on high, cool slopes of clay-limestone soils that produce fruit of freshness and longevity.\u003c\/p\u003e\n\u003cp data-start=\"1393\" data-end=\"1967\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cem data-start=\"1397\" data-end=\"1415\"\u003eGran Reserva 904, \u003c\/em\u003efirst produced in 1904 to celebrate the winery’s merger with Bodegas Ardanza is crafted only in exceptional vintages. A blend of \u003cstrong data-start=\"1545\" data-end=\"1570\"\u003eabout 90% Tempranillo\u003c\/strong\u003e and \u003cstrong data-start=\"1575\" data-end=\"1591\"\u003e10% Graciano\u003c\/strong\u003e, it spends roughly \u003cstrong data-start=\"1611\" data-end=\"1681\"\u003efour years in La Rioja Alta’s own handcrafted American oak barrels\u003c\/strong\u003e, followed by extensive bottle ageing before release. The 2016 vintage, considered one of the most harmonious of the past decade, delivers a wine of exceptional purity and poise. Elegant, aromatic, and built to evolve for decades, it’s Rioja tradition at its most graceful and enduring.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799781200257,"sku":null,"price":79.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Winerepublic_image_-11.png?v=1782383799"},{"product_id":"2019-condrieu-coteau-de-vernon-georges-vernay","title":"2020 Condrieu ‘Coteau de Vernon’, Georges Vernay","description":"\u003cp data-start=\"0\" data-end=\"128\"\u003e\u003cem data-start=\"106\" data-end=\"126\"\u003e“The Golden Slope”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"130\" data-end=\"753\"\u003eGlinting pale gold in the glass, this legendary Condrieu is as captivating as its birthplace, a steep, sunlit vineyard carved into the heart of the Rhône. The nose is voluptuous yet refined, with layers of peach, apricot, and candied citrus unfurling into whispers of vanilla, honeysuckle, and sweet spice. On the palate, it’s both silken and radiant with rich stone fruit and floral tones balanced by a vibrant, crystalline acidity. The oak is seamlessly woven, adding depth without weight, and the finish lingers long and precise, echoing with minerality and ripe fruit. It’s sensual, sculpted, and utterly unforgettable.\u003c\/p\u003e\n\u003cp data-start=\"755\" data-end=\"977\"\u003eFor when: the table’s candlelit and you’re in no hurry to reach dessert.\u003cbr data-start=\"827\" data-end=\"830\"\u003ePairs with: lobster, seared scallops, or roast chicken with morels.\u003cbr data-start=\"897\" data-end=\"900\"\u003eIf this wine were a fabric, it’d be silk with sunlight stitched through it.\u003c\/p\u003e\n\u003cp data-start=\"979\" data-end=\"1388\"\u003e\u003cstrong data-start=\"979\" data-end=\"1005\"\u003eDomaine Georges Vernay\u003c\/strong\u003e, the undisputed \u003cstrong data-start=\"1022\" data-end=\"1044\"\u003ebeacon of Condrieu\u003c\/strong\u003e, has shaped the modern history of the appellation. Founded in \u003cstrong data-start=\"1107\" data-end=\"1115\"\u003e1937\u003c\/strong\u003e, the estate was transformed under \u003cstrong data-start=\"1150\" data-end=\"1168\"\u003eGeorges Vernay\u003c\/strong\u003e, who almost single-handedly saved Viognier from extinction in the 20th century. Today, his daughter \u003cstrong data-start=\"1269\" data-end=\"1289\" data-is-only-node=\"\"\u003eChristine Vernay\u003c\/strong\u003e continues that legacy with a philosophy rooted in precision, patience, and respect for the land.\u003c\/p\u003e\n\u003cp data-start=\"1390\" data-end=\"1889\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cstrong data-start=\"1394\" data-end=\"1416\"\u003e‘Coteau de Vernon’\u003c\/strong\u003e is the domaine’s \u003cstrong data-start=\"1434\" data-end=\"1451\"\u003eflagship wine\u003c\/strong\u003e, sourced from a single, \u003cstrong data-start=\"1476\" data-end=\"1532\"\u003esteeply terraced vineyard of granite and mica schist\u003c\/strong\u003e, where the \u003cstrong data-start=\"1544\" data-end=\"1566\"\u003eold Viognier vines\u003c\/strong\u003e, some over \u003cstrong data-start=\"1578\" data-end=\"1597\"\u003e60 years of age\u003c\/strong\u003e, capture both power and purity. Fermented and aged in oak barrels with meticulous care, it is a Condrieu of extraordinary balance and longevity. The \u003cstrong data-start=\"1747\" data-end=\"1763\"\u003e2020 vintage, \u003c\/strong\u003eopulent yet refined, shows this vineyard at its transcendent best: \u003cstrong data-start=\"1834\" data-end=\"1889\" data-is-last-node=\"\"\u003ea wine of grace, golden fruit, and enduring beauty.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799781396865,"sku":null,"price":149.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Wine_republic.png?v=1763107174"},{"product_id":"2014-c-te-r-tie-maison-rouge-georges-vernay","title":"2014 Côte-Rôtie, Maison Rouge,  Georges Vernay","description":"\u003cp data-start=\"129\" data-end=\"713\"\u003eThis 2014 Côte-Rôtie from Georges Vernay is a masterclass in elegance and restraint. The nose is seductive yet poised with violet, black cherry, and smoked pepper interlaced with savoury notes of graphite, olive, and cured meat. On the palate, it’s silken and refined, the fruit pure and dark, framed by fine tannins and a gentle mineral grip. There’s depth without weight, concentration without excess, a wine that speaks softly yet carries immense presence. The finish is long, savoury, and perfumed, echoing the steep granite terraces from which it comes.\u003c\/p\u003e\n\u003cp data-start=\"715\" data-end=\"983\"\u003eFor when: the fire’s low, the company’s good, and the night feels infinite.\u003cbr data-start=\"790\" data-end=\"793\"\u003ePairs with: roast pigeon, beef fillet with truffle jus, or aubergine caviar with thyme.\u003cbr data-start=\"880\" data-end=\"883\"\u003eIf this wine were a person, it’d be quietly brilliant, confident enough never to raise its voice.\u003c\/p\u003e\n\u003cp data-start=\"985\" data-end=\"1431\"\u003e\u003cstrong data-start=\"985\" data-end=\"1011\"\u003eDomaine Georges Vernay\u003c\/strong\u003e, revered as the \u003cstrong data-start=\"1028\" data-end=\"1048\"\u003esoul of Condrieu\u003c\/strong\u003e, is also one of the \u003cstrong data-start=\"1069\" data-end=\"1107\"\u003emost respected names in Côte-Rôtie\u003c\/strong\u003e. Founded in \u003cstrong data-start=\"1120\" data-end=\"1128\"\u003e1937\u003c\/strong\u003e, the estate is now led by \u003cstrong data-start=\"1155\" data-end=\"1175\" data-is-only-node=\"\"\u003eChristine Vernay\u003c\/strong\u003e, who continues her father’s pioneering legacy with a focus on elegance, precision, and terroir expression. While Vernay’s Viogniers put Condrieu back on the world map, her Syrahs from Côte-Rôtie have earned equal acclaim for their refinement and purity.\u003c\/p\u003e\n\u003cp data-start=\"1433\" data-end=\"1966\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cstrong data-start=\"1437\" data-end=\"1455\"\u003e‘Maison Rouge’\u003c\/strong\u003e vineyard, a \u003cstrong data-start=\"1469\" data-end=\"1510\"\u003etwo-hectare plot of 50-year-old vines\u003c\/strong\u003e in the southern part of the appellation, sits on \u003cstrong data-start=\"1561\" data-end=\"1594\"\u003esteep, sandy granite terraces\u003c\/strong\u003e, trained using the \u003cstrong data-start=\"1614\" data-end=\"1630\"\u003eGuyot simple\u003c\/strong\u003e method at a density of 10,000 vines per hectare. Here, Syrah finds both structure and grace, shaped by the Rhône’s winds and mineral soils. The \u003cstrong data-start=\"1775\" data-end=\"1791\"\u003e2014 vintage\u003c\/strong\u003e shows Christine Vernay’s signature style: \u003cstrong data-start=\"1834\" data-end=\"1878\"\u003eprecise, aromatic, and deeply expressive\u003c\/strong\u003e, a Côte-Rôtie that captures both the beauty of its slope and the patience of its maker.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799781495169,"sku":null,"price":110.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/coterotieMRGV.png?v=1762284364"},{"product_id":"2018-barolo-tortoniano-michele-chiarlo","title":"2021 Barolo Tortoniano, Michele Chiarlo","description":"\u003cp data-start=\"94\" data-end=\"576\"\u003eRefined, aromatic, and classically composed, \u003cem data-start=\"139\" data-end=\"156\"\u003eTortoniano 2021\u003c\/em\u003e is Barolo in an elegant mood. It opens with lifted notes of rose petals, wild cherry, and dried herbs, evolving into subtle layers of spice, tobacco, and truffle. The palate is poised and harmonious with silky tannins supporting vibrant red fruit and a fine mineral thread that runs through to a long, savoury finish. There’s both structure and grace here, the mark of a wine built for contemplation as much as pleasure.\u003c\/p\u003e\n\u003cp data-start=\"578\" data-end=\"867\"\u003e\u003cstrong data-start=\"578\" data-end=\"591\"\u003eFor when:\u003c\/strong\u003e The table’s set, the lights are low, and conversation flows easily.\u003cbr data-start=\"659\" data-end=\"662\"\u003e\u003cstrong data-start=\"662\" data-end=\"677\"\u003ePairs with:\u003c\/strong\u003e Veal Milanese, porcini risotto, or a well-aged cheese board.\u003c\/p\u003e\n\u003cp data-start=\"578\" data-end=\"867\"\u003eFounded in 1956, \u003cstrong data-start=\"949\" data-end=\"968\"\u003eMichele Chiarlo\u003c\/strong\u003e remains one of Piedmont’s great family names, a guardian of tradition and terroir across Barolo, Barbaresco, and Monferrato. The \u003cem data-start=\"1099\" data-end=\"1111\"\u003eTortoniano\u003c\/em\u003e takes its name from the ancient \u003cstrong data-start=\"1144\" data-end=\"1163\" data-is-only-node=\"\"\u003eTortonian soils\u003c\/strong\u003e of La Morra and Barolo, rich in magnesium and manganese, which lend Nebbiolo its signature perfume and supple tannins. Grapes are hand-harvested from select hillside vineyards, fermented in stainless steel, and matured for two years in large oak casks before further refinement in bottle.\u003c\/p\u003e\n\u003cp data-start=\"1456\" data-end=\"1778\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe \u003cstrong data-start=\"1460\" data-end=\"1476\"\u003e2021 vintage\u003c\/strong\u003e brought balance and classicism to the Langhe, a long, even growing season that produced wines of clarity, freshness, and refined structure. In \u003cem data-start=\"1621\" data-end=\"1633\"\u003eTortoniano\u003c\/em\u003e, that vintage character shines through: a Barolo of precision and polish, ready to charm in its youth but certain to reward those with patience.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799783068033,"sku":null,"price":56.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/wine_republic_image-65.png?v=1762284467"},{"product_id":"2018-cru-classe-ch-teau-cantenac-brown","title":"2018 Château Cantenac Brown Grand Cru Classe","description":"\u003cp data-start=\"124\" data-end=\"722\"\u003eDeep garnet with a velvet sheen, this 2018 Château Cantenac Brown is Margaux at its most magnetic, powerful, aromatic, and effortlessly composed. The nose opens in waves of cassis, black plum, and violet, followed by darker layers of cigar box, cedar, and graphite. On the palate, it’s concentrated and supple, the ripe black fruit framed by fine, chalk-dusted tannins and a graceful thread of freshness. There’s volume without weight, power without excess and a finish that hums with spice, mineral depth, and quiet confidence. This is modern Margaux: bold, perfumed, and impeccably tailored.\u003c\/p\u003e\n\u003cp data-start=\"724\" data-end=\"1010\"\u003eFor when: the decanter’s polished, the steaks are resting, and the evening feels important.\u003cbr data-start=\"815\" data-end=\"818\"\u003ePairs with: côte de boeuf, wild mushroom risotto, or roast venison.\u003cbr data-start=\"885\" data-end=\"888\"\u003eIf this wine were a person, it’d be the kind who wears tweed and drives fast, refined, but with a streak of wild charm.\u003c\/p\u003e\n\u003cp data-start=\"1012\" data-end=\"1443\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1038\"\u003eChâteau Cantenac Brown\u003c\/strong\u003e stands proudly among the \u003cstrong data-start=\"1064\" data-end=\"1107\"\u003eThird Growths (Troisièmes Crus Classés)\u003c\/strong\u003e of the 1855 Classification, its Tudor-style manor house a rare architectural gem in the heart of Margaux. Founded in the early 19th century by Scottish painter and wine merchant \u003cstrong data-start=\"1286\" data-end=\"1306\"\u003eJohn Lewis Brown\u003c\/strong\u003e, the estate today spans \u003cstrong data-start=\"1331\" data-end=\"1346\"\u003e48 hectares\u003c\/strong\u003e of gravelly, well-drained soils, the cornerstone of Margaux’s signature elegance and perfume.\u003c\/p\u003e\n\u003cp data-start=\"1445\" data-end=\"1993\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe vineyards are planted mainly to \u003cstrong data-start=\"1481\" data-end=\"1509\"\u003eCabernet Sauvignon (65%)\u003c\/strong\u003e, with \u003cstrong data-start=\"1516\" data-end=\"1532\"\u003eMerlot (30%)\u003c\/strong\u003e and a touch of \u003cstrong data-start=\"1548\" data-end=\"1571\"\u003eCabernet Franc (5%)\u003c\/strong\u003e, farmed organically with a deep respect for biodiversity. Since 2019, the château has been under the stewardship of \u003cstrong data-start=\"1688\" data-end=\"1707\"\u003eTristan Le Lous\u003c\/strong\u003e, who continues to elevate its precision and purity under winemaker \u003cstrong data-start=\"1775\" data-end=\"1791\"\u003eJosé Sanfins\u003c\/strong\u003e. The \u003cstrong data-start=\"1797\" data-end=\"1813\"\u003e2018 vintage\u003c\/strong\u003e, one of Bordeaux’s modern greats, captures everything this estate stands for \u003cstrong data-start=\"1893\" data-end=\"1993\" data-is-last-node=\"\"\u003erichness, refinement, and that unmistakable Margaux allure that lingers long after the last sip.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799783592321,"sku":null,"price":79.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WR-bottle-pic-69.png?v=1780416549"},{"product_id":"2017-ch-teau-du-domaine-de-l-eglise","title":"2018 Château du Domaine de L’Eglise","description":"\u003cp\u003eDomaine de l’Eglise wine has been among the most sought after in Pomerol for many years.\u003c\/p\u003e\n\u003cp\u003eIntense aromas of coffee, plum and raspberry. Vibrant on the palate with an excellent structure, concentrated sweet fruit and good freshness. The texture is plush with rounded tannins and an elegant finish.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799783723393,"sku":null,"price":66.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Untitled-design-26-1_1178eb4d-2d48-44f2-afe1-08716635e7e4.png?v=1762284507"},{"product_id":"ros-premier-cru-prestige-champagne-duval-leroy","title":"Rosé Premier Cru Prestige, Champagne Duval-Leroy","description":"\u003cp class=\"product-description__main\"\u003eA glass of complex rosé champagne with a fine mousse of bubbles and mouthwatering notes of wild cherries, ripe red berries and fresh figs.\u003c\/p\u003e\n\u003cp\u003eMade from a blend of around 85% Pinot Noir and 15% Chardonnay grapes sourced exclusively from Grand Cru and Premier Cru Champagne vineyards, this blissful sparkling wine balances richness, elegance and a beautifully rich texture. The wine was made under the guidance of Sandrine Logette-Jardin, Chef de Caves of Duval-Leroy since 2005.\u003c\/p\u003e\n\u003cp\u003eTo be enjoyed with sea bass fillets, Turbot or grilled cod.  Also very good with white meats.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799786017153,"sku":null,"price":59.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WR-bottle-pic-83.png?v=1780416566"},{"product_id":"femme-de-champagne-grand-cru-champagne-duval-leroy","title":"Femme de Champagne Grand Cru , Champagne Duval-Leroy","description":"\u003cp\u003eThis bottle with its harmonious curves preserves the charms of a great champagne, gilded as a jewel and sweet as a perfume, which will seduce the finest palates.\u003cbr\u003eA sumptuous and elegant Champagne, with complex aromas of citrus, fresh bread and biscuity characters, which give way to hints of peach, apricot, quince and floral notes. On the palate, ripe hazelnut envelops delicate notes of crystalline mandarin and orange peel, through to a long finish, full of finesse.\u003c\/p\u003e\n\u003cp\u003eThe three revered Chardonnay Grand Cru sites of Avize, Chouilly, Le Mesnil sur Oger and the Pinot Noir Grand Cru site of Ambonnay produced the grapes for this cuvée.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799786049921,"sku":null,"price":105.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/Femme-de-Champagne-Grand-Cru-Champagne-Duval-Leroy-2.png?v=1780416569"},{"product_id":"2023-chardonnay-far-niente","title":"2023 Chardonnay, Far Niente","description":"\u003cp\u003eAromas of citrus, melon and honeysuckle complement hints of white fig, gardenia and toasted hazelnuts on a background of mild toasted oak that adds supportive warmth and richness. A silky palate with a rich texture surrounds a sweet core of melon and citrus, with notes of white floral and toasted vanilla and spice, through to a long bright finish.\u003c\/p\u003e\n\u003cp\u003eFar Niente Chardonnay is a blend of superlative Napa Valley vineyards, many of which are located in a little-known area called Coombsville, a cool growing region nestled in the rolling countryside and protected by the hills east of the city of Napa. Coombsville offers the characteristic climate of Carneros, with less wind, along with deeper, well-drained gravelly loam and volcanic ash soils. The combination of these vineyards results in subtle, tropical flavours, complex aromas and rich texture.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799786115457,"sku":null,"price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WineRepublicimage-6_7162ca63-f9f7-4407-9e83-390c6c75191a.png?v=1762284578"},{"product_id":"2017-dolce-far-niente","title":"2019 Dolce, Far Niente","description":"\u003cp data-start=\"29\" data-end=\"71\"\u003e\u003cem data-start=\"29\" data-end=\"71\"\u003e“Liquid Gold at Dusk”\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"73\" data-end=\"441\"\u003eThis is decadence, but with discipline. The 2019 Dolce opens with lifted aromas of \u003cstrong data-start=\"156\" data-end=\"203\"\u003eorange zest, vanilla bean and dried apricot\u003c\/strong\u003e, wrapped in layers of \u003cstrong data-start=\"226\" data-end=\"278\"\u003ebutterscotch, pear compote and soft baking spice\u003c\/strong\u003e. There is richness from the very first swirl, but also something brighter and more poised beneath it, a fine thread of freshness that stops it ever feeling heavy.\u003c\/p\u003e\n\u003cp data-start=\"443\" data-end=\"979\"\u003eOn the palate, it is luscious, silky and beautifully alive. Flavours of \u003cstrong data-start=\"514\" data-end=\"567\"\u003ecandied orange, poached pear and apricot conserve\u003c\/strong\u003e glide across the tongue, joined by notes of \u003cstrong data-start=\"612\" data-end=\"665\"\u003ecaramel, honeyed citrus and a subtle mineral edge\u003c\/strong\u003e that gives the wine shape and tension. Nearly three years in French oak have added polish and quiet spice, while the botrytis brings that signature texture, unctuous yet mouthwatering, concentrated yet elegant. The finish is long, radiant and seemingly endless, lingering on citrus peel, caramel and golden fruit.\u003c\/p\u003e\n\u003cp data-start=\"981\" data-end=\"1069\"\u003eThis is Napa’s great answer to Sauternes, luxurious, precise and entirely unforgettable.\u003c\/p\u003e\n\u003cp data-start=\"1071\" data-end=\"1344\"\u003e\u003cstrong data-start=\"1071\" data-end=\"1083\"\u003eFor when\u003c\/strong\u003e dessert deserves its own spotlight.\u003cbr data-start=\"1119\" data-end=\"1122\"\u003e\u003cstrong data-start=\"1122\" data-end=\"1136\"\u003ePairs with\u003c\/strong\u003e tarte tatin, blue cheese, apricot tart or simply a small glass and a moment of silence.\u003cbr data-start=\"1224\" data-end=\"1227\"\u003e\u003cstrong data-start=\"1227\" data-end=\"1248\"\u003eIf this wine were\u003c\/strong\u003e a mood, it would be candlelight catching amber crystal, rich, glowing and impossible to ignore.\u003c\/p\u003e\n\u003cp data-start=\"1346\" data-end=\"1994\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eDolce was founded in 1985 by the partners behind Far Niente and remains the only American winery devoted exclusively to a single late harvest wine. Inspired by the great wines of Sauternes, Dolce is crafted from Semillon and Sauvignon Blanc grown on its 20-acre estate in Coombsville, at the base of the Vaca Mountains. Here, volcanic soils, autumn fog and sheltered conditions encourage the rare development of Botrytis cinerea, allowing the grapes to shrivel, concentrate and develop extraordinary complexity. The result is one of Napa Valley’s most iconic sweet wines, a benchmark expression of late harvest winemaking in America.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799786213761,"sku":null,"price":110.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WR-web-Pic-9.png?v=1780416576"},{"product_id":"2020-cuv-e-boz-blanc-de-blancs-sugrue","title":"2020 'Cuvée Boz', Blanc de Blancs, Sugrue","description":"\u003cp\u003eThis very limited production wine, Sugrue’s first Blanc de Blancs, is winemaker, Dermot’s tribute to his late brother Boz.  A complex and harmonious English sparkling wine, showing aromas of green apple and subtle hints of lemon thyme. Beautifully balanced and poised on the palate, which offers good weight and notes of citrus peel, orange zest and delicate hints of strawberry through to an elegant finish.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from the Jenkyn Place single vineyard, nestled in the Hampshire Downs. The vineyard covers five hectares of vines, on land that was previously used for cultivating hops. The vineyards sit on sheltered, chalky, south-facing slopes at 100 metres above sea level, with greensand soils over marlstone, making them ideal for growing the high-quality grapes. The greensand topsoil at Jenkyn Place is scattered with eroded fragments of chalk, creating a distinctive -and possible unique combination, which is beginning to be translated into the wines. Chalky soils are associated with more gently-fruited wines of notable finesse, while greensand soils deliver a rounder fruit profile.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799786836353,"sku":null,"price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WR-bottle-pic-96.png?v=1762284609"},{"product_id":"2015-valpolicella-superiore-romano-dal-forno","title":"2015 Valpolicella Superiore, Romano dal Forno","description":"\u003cp\u003eLegendary Romano Dal Forno has made wine at his family estate since 1983. His Amarone is the pinnacle of his production, but he uses the same care and attention to his Valpolicella, which is superior to many other producers’ Amarone. A traditional Corvina-based blend, fermented in steel before 24 months in oak barrique.\u003c\/p\u003e\n\u003cp\u003eIt is an Amarone in all but name, made entirely from appassimento berries – grapes dried for 20-25 days. The 2015 vintage was exceptional for Valpolicella, as in much of Northern Italy, bringing incredible levels of concentration to the wine. The wine has a deep crimson, rim-staining colour. The nose is rich, full of high-toned aromatics, neroli floral scents, dried cherry, raisins and sweeter vanilla tones. The palate is impressively structured, the oak tannins melding with the rich red cherry fruit, bringing great depth to the palate. There is a great balance of flavours beyond the sweet, dried fruit, with savoury fresh tobacco and sweeter almond pastry notes. Despite the immense concentration, there is plenty of acidity keeping the palate vibrant. With such richness and structure, this will give a good 10-15 years’ drinking pleasure.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799790113153,"sku":null,"price":125.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2015-Valpolicella-Superiore-Romano-dal-Forno.png?v=1780416589"},{"product_id":"2019-barbaresco-asili-bruno-giacosa","title":"2019 Barbaresco Asili, Bruno Giacosa","description":"\u003cp\u003eBruno Giacosa is considered to be one of Piedmont’s most highly regarded producers, their wines are some of the most highly sought after in the world.\u003c\/p\u003e\n\u003cp\u003eThe great man passed away in 2018 but since 2011 winemaking has been overseen by his protegé Dante Scaglione, together with his daughter Bruna Giacosa.\u003c\/p\u003e\n\u003cp\u003eAsili represents one of the most important and celebrated single vineyards of Barbaresco – a magical combination of muscle and refinement.  Bruno Giacosa purchased vineyards in Asili in the 1980s, which now total 2.5 hectares.\u003c\/p\u003e\n\u003cp\u003eThis 2019 is a seriously exciting vintage. Boasting noteworthy power and persuasive elegance, the 2019 has pure, crystalline palate with a silky but firm body. Notes of raspberry and wild strawberry with floral tones are found on the nose. On the palate, good structure is matched with freshness of fruit and fine tannins.  Drink 2024-2034.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799790178689,"sku":null,"price":215.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/barbargiacosa2019.jpg?v=1762284485"},{"product_id":"1975-tokaji-aszu-5-puttonyos-oremus-500ml","title":"1975 Tokaji Aszu 5 Puttonyos, Oremus, 500ml","description":"\u003cp data-start=\"0\" data-end=\"115\"\u003e\u003cem data-start=\"68\" data-end=\"113\"\u003eThe Golden Time Capsule.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"117\" data-end=\"767\"\u003eA treasure from Hungary’s most storied vineyards, the 1975 \u003cem data-start=\"176\" data-end=\"201\"\u003eTokaji Aszú 5 Puttonyos\u003c\/em\u003e from \u003cstrong data-start=\"207\" data-end=\"217\"\u003eOremus\u003c\/strong\u003e is a glimpse into liquid history, a wine where age has transformed sweetness into pure harmony. Deep amber in colour, it opens with an exquisite bouquet of dried apricot, orange marmalade, honey, toffee and black tea, layered with notes of walnut, tobacco leaf and warm spice. The palate is rich and velvety, yet astonishingly balanced with the sweetness seamlessly woven into bright, resilient acidity. It glides toward a long, nutty, endlessly layered finish that lingers like a fading echo of gold. Mature Tokaji at its most hauntingly beautiful.\u003c\/p\u003e\n\u003cp data-start=\"769\" data-end=\"1030\"\u003e\u003cstrong data-start=\"769\" data-end=\"782\"\u003eFor when:\u003c\/strong\u003e the evening calls for reverence and a slow pour.\u003cbr data-start=\"831\" data-end=\"834\"\u003e\u003cstrong data-start=\"834\" data-end=\"849\"\u003ePairs with:\u003c\/strong\u003e blue cheese, crème brûlée, or a moment of quiet reflection.\u003cbr data-start=\"909\" data-end=\"912\"\u003e\u003cstrong data-start=\"912\" data-end=\"934\" data-is-only-node=\"\"\u003eIf this wine were\u003c\/strong\u003e an heirloom, it’d be a pocket watch passed through generations, glowing, intricate, eternal.\u003c\/p\u003e\n\u003cp data-start=\"1032\" data-end=\"1337\"\u003e\u003cstrong data-start=\"1032\" data-end=\"1042\"\u003eOremus\u003c\/strong\u003e, now part of the \u003cstrong data-start=\"1060\" data-end=\"1076\"\u003eVega Sicilia\u003c\/strong\u003e family, stands among the crown jewels of Tokaj. Located in the heart of the Tokaji region, the estate’s history stretches back to the 16th century, and its name has long been synonymous with Hungary’s fabled \u003cem data-start=\"1285\" data-end=\"1291\"\u003eAszú\u003c\/em\u003e wines, the “wine of kings, king of wines.”\u003c\/p\u003e\n\u003cp data-start=\"1339\" data-end=\"1935\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCrafted from botrytised (\u003cem data-start=\"1364\" data-end=\"1375\"\u003enoble rot\u003c\/em\u003e) grapes handpicked berry by berry, \u003cem data-start=\"1411\" data-end=\"1424\"\u003eTokaji Aszú\u003c\/em\u003e is blended according to “puttonyos,” the traditional measure of sweetness and intensity. The \u003cem data-start=\"1518\" data-end=\"1531\"\u003e5 Puttonyos\u003c\/em\u003e level strikes the perfect balance between opulence and structure. The 1975 vintage, harvested from volcanic, loess-rich slopes under ideal noble rot conditions, was exceptional, producing Aszú wines of remarkable depth and longevity. Aged for decades in Oremus’s ancient labyrinth of oak casks, this bottle is living history: a golden relic of craftsmanship, patience, and the timeless magic of Tokaj.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799790637441,"sku":null,"price":195.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/1975TokajiAszu5Puttonyos_Oremus_500ml.png?v=1762284497"},{"product_id":"2022-sanford-benedict-vineyard-pinot-noir-sanford","title":"2022 Sanford \u0026 Benedict Vineyard Pinot Noir, Sanford","description":"\u003cp data-end=\"4297\" data-start=\"4257\"\u003e\u003cem data-end=\"4297\" data-start=\"4257\"\u003eThe Original Legend\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-end=\"4664\" data-start=\"4299\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Sanford \u0026amp; Benedict Vineyard is where it all began. In 1971, this was the first vineyard planted in what became the Sta. Rita Hills. This iconic vineyard now contains the oldest Pinot Noir vines in Santa Barbara County.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"4664\" data-start=\"4299\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe 2022 Sanford \u0026amp; Benedict Vineyard Pinot Noir is a wine of precision, beautifully layered and energetic. Black cherries, white pepper, and mandarins all grace this racy wine. The palate is silky and seamless, with a pure and suave texture. This wine is delicious now, yet has the balance and structure to age gracefully for some time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-children-count=\"0\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTo allow the vineyard to shine through, the winemakers take a gentle approach in the cellar, using traditional Burgundian techniques.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-children-count=\"0\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003eFor when: Pinot Noir deserves reverence.\u003cbr data-end=\"4709\" data-start=\"4706\"\u003ePairs with: roast duck, lamb or wild mushrooms.\u003cbr data-end=\"4759\" data-start=\"4756\"\u003eIf this wine were a place: an old Burgundian cellar with a Pacific breeze.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"516\" data-start=\"0\"\u003eFew wineries can claim to have helped create an entire wine region. \u003cstrong data-end=\"86\" data-start=\"68\"\u003eSanford Winery\u003c\/strong\u003e is one of them. In 1971, Richard Sanford and Michael Benedict planted the \u003cstrong data-end=\"192\" data-start=\"161\"\u003eSanford \u0026amp; Benedict Vineyard\u003c\/strong\u003e, the first vineyard in what would later become the Sta. Rita Hills AVA. Their belief that this cool, windswept corner of Santa Barbara County could produce world-class Pinot Noir and Chardonnay proved revolutionary. Today the region is considered one of California’s greatest cool-climate terroirs for Burgundian varieties.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1049\" data-start=\"518\"\u003eAt the heart of the estate are the historic \u003cstrong data-end=\"584\" data-start=\"562\"\u003eSanford \u0026amp; Benedict\u003c\/strong\u003e and \u003cstrong data-end=\"605\" data-start=\"589\"\u003eLa Rinconada\u003c\/strong\u003e vineyards, where ocean breezes from the nearby Pacific create a long growing season and wines of remarkable freshness and precision. The style here is defined by balance rather than power, Chardonnay with mineral tension and Pinot Noir with perfume, structure and elegance. These are wines that capture the unique character of the Sta. Rita Hills is a place where California sunshine meets coastal cool, and the result is something truly special.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799791227265,"sku":null,"price":71.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/2022_Sanford_Benedict_Vineyard_Pinot_Noir_Sanford.png?v=1780416598"},{"product_id":"2021-tomahawk-cabernet-sauvignon-stags-leap-district-chimney-rock","title":"2021 Tomahawk Cabernet Sauvignon Stags Leap District, Chimney Rock","description":"\u003cp\u003eThis wine is made from a single vintage, from a single site and crafted to be enjoyed during a single moment in time. Tomahawk Vineyard is a cooler site located at the southern-most point of the Estate which offers a diverse array of soils. In 2018, Mother Nature gifted Napa Valley with perfect weather for the harvest — warm days and cool nights. This allowed tannins to perfectly ripen in the skins and seeds, while preserving beautiful acidity and lower sugars, which resonated well for the age worthiness and balance of the vintage.\u003c\/p\u003e\n\u003cp\u003eIn the glass the wine is generous and complex with aromas of cherry cola, cassis and chocolate. Some savoury notes and hints of citrus zest and mint. This wine is intensely aromatic and develops in the glass as layers are revealed. The palate is full-bodied, powerful yet exhibits grace and finesse. A rich and dense mid-palate evolves into a muscular and graceful finish.\u003c\/p\u003e","brand":"Wine Republic","offers":[{"title":"Default Title","offer_id":54799791260033,"sku":null,"price":159.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/files\/WR-web-Pic-23.png?v=1762284692"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0916\/0513\/9841\/collections\/collection_background_image_47803622-3d79-45a8-a550-2fbb100f0dee.png?v=1763292190","url":"https:\/\/www.wine-republic.co.uk\/collections\/over-50.oembed?page=17","provider":"Wine Republic","version":"1.0","type":"link"}